Restaurante Singapore garden — Restaurant in el Campello

During our last two visits , we sadly experienced a significant decline in both service and quality of the food . While the spices and sauces used to be very good and unique , they now have rather generic flavors and the duck , which used to be a specialty, was extremely dry and overcooked . The sauce was a red sticky mess and the rice was tasteless . Despite having made a reservation for 6 guests , the table was not ready nor assigned . Sadly , our friends experienced the same issues , especially during the week . Singapore Garden used to be the best restaurant in the area . So I really think they need to retrain their staff and work on...

This is the first time I had Singaporean food that taste good, out of Singapore. My taste buds are of Malaysia and if you know us, you know we appreciate our food done well! We ordered the aromatic duck, chicken sate and nasi goreng - it was hard to stop eating because they were all so tasty! Also, Well done on making the belacan manageable for non-spicy eaters. The pisang goreng was certainly a twist I haven’t tried either. Hospitality was my favorite part, it makes a big difference when it’s a family-run place and you get to meet and talk to them. Will be back with...

Too expensive for the food quality. The menu for two people says it includes "Entremeses Fantasías (min 2 personas)" with a photo with 4 pieces of each food. There was only 2 pieces of everything but for the seasame and primavera rolls.

Also, the duck with pancakes was very dry and it came with bones to fill up the plate.

To sum up, it is not worth it, there are places much cheaper with better...