Name: Calaix de Sastre WineBar
Telephone: +34 877 66 96 81
Rating: 4.5

Spain Catalonia FalsetCalaix de Sastre WineBar

Calaix de Sastre WineBar

Plaça de la Quartera, 39, 43730 Falset, Tarragona, Spain

4.5(333)

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Phone

+34 877 66 96 81

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Posts

Jessica HamiltonJessica Hamilton

The local wine stop on the main square. Their wine selection is TOP. Ask what bottles they have open to sample different kinds of red vino. Very popular with locals. Could spend the whole evening here ...❤️ Get some plates of jamón & cheese and let the sipping test start! My fave wine bar en Falset

Miguel Ángel Hidalgo FernándezMiguel Ángel Hidalgo Fernández

Si visitas El encantador pueblo de Falset , no dudes en hacer una parada en este súper acogedor y pintoresco lugar, con unas muy potentes estufas de las que podrás disfrutar tanto en el interior como el exterior , ya que está justo en la bonita plaça de la Quartera toda llena de arcos , con suelos empedrados y muy limpios. El público es de todas las edades y sobretodo gente autóctona de la zona. Gente sana , con estilo y muy educada. Las trabajadores van “per feina “( van por la faena y punto) . Todo muy límpio, con estilo y una buena vinoteca con caldos de calidad de la zona. Lo recomiendo ! @mimihifer

Loredana RincónLoredana Rincón

Bonito y típico bar de tapas con mucho encanto situado en plena plaza de Falset. Desde su terraza contemplas toda la plaza, y tienen mantas a tu disposición para las noches más fresquitas; hay un muy buen ambiente, el personal que atiende es muy amable. Hemos tomado un delicioso vermut blanco con unas olivas aliñadas y un pernil, ambos productos locales que estaban deliciosos. El precio es más que correcto para lo que consumes. 16,80€ por un vermut, dos cañas, unas olivas y pernil. Excelente lugar para hacer el vermut y tomar una copa.

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Featured dishes

View full menu

Pernil De D.o. Terol

Jamón d.o. Teruel / plate of cured ham d.o. Teruel

Pernil De Gla Extra “Los Pedroches”

Jamón de bellota extra / iberian ham

Llonganissa Seca Artesana

Longaniza seca artesana / artisan dry sausage

Botifarra Blanca De “Cal Centro”

Botifarra blanca / plate of dry - cured pork loin

Formatge Mantxec

Queso manchego / plate of cheese

Reviews of Calaix de Sastre WineBar

4.5

(333)

5.0

26w

A truly memorable place to spend our last evening in Priorat. Owner Magi has an amazing selection of wines (some of which only have a few hundred bottles of production). He exudes a warmth and unhurried hospitality to guide his guests to new wines they should try. We accompanied our 4 bottles (….) with a selection of various carpaccio’s, sliced meats and cheeses, topped at the end with dark chocolate truffles. ...

5.0

18w

On the beautiful, quiet square where you could sit for hours this restaurant is all you need. From the wine list, to the fresh food picked from local gardens the same morning, this restaurant/bar is in the perfect location with the perfect menu. The staff and management are the most friendly, welcoming, and treat you like family. Highly recommend....

1.0

Rudest and most absent service. We were told to leave if we didn’t like the service, which after 2 hours and someone coming to our table only once, we gladly headed out. Giving 1 star to this place for proving the stereotype that Catalanas aren’t kind. I’m American, by the way, and feel the prejudice....

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