Restaurante Odissei — Restaurant in Málaga

Spectacular food and great atmosphere! True flavour of authentic Georgian dishes. Khinkali were amazing, Satsivi chicken was marvellous, and the experience of Khatchapuri Adjaruli is definitely worth the visit!

Updated Review – May 2025:

We visit this restaurant two or three times a year, and our recent visit in May 2025 reaffirmed why we keep coming back. As always, we had the lamb Khinkali — a must-have for us — paired with a shot of Georgian Chacha. That combination continues to be spectacular, with the Chacha perfectly enhancing the rich, juicy flavor of the dumplings.

This time, we also explored a few new dishes. The Khachapuri Penovani was a standout. It’s a flaky puff pastry filled with a blend of Georgian cheeses, and it was simply amazing. The cheese pull was fun, but the real highlight was the flavor — rich, creamy, and perfectly balanced. A dish worth returning for on its own.

We also tried the eggplant filled with garlic, which was a pleasant surprise. It’s a great appetizer, especially if you enjoy bold contrasts — the creamy eggplant pairs nicely with the sharpness of the garlic.

The consistency in both food quality and service is impressive, and it’s always a warm and welcoming experience. Whether you're a fan of Georgian cuisine or just curious to try something new, this spot is definitely...

This Georgian restaurant offered an excellent dining experience with truly authentic and delicious Georgian food. The menu was impressively complete, nearly every traditional dish I know was available, which was a real treat.

The atmosphere was warm and welcoming, and the staff were extremely friendly and attentive. One detail that really stood out was the thoughtful service: the server noticed that we planned to share dishes with friends, so instead of bringing everything at once, they served the meals one at a time. This allowed us to enjoy each dish while it was still fresh and warm, and made sharing much easier. It was a small but very smart gesture that added a lot to our experience.

The only very minor issue was that the Khinkali took a little longer to prepare than the other dishes, so we had to wait a bit for that one. Other than that, everything was excellent, including the drinks, which were...

For those who like Georgian food, this is the right place. Those who are working in the kitchen definitely do their job to a high standard. Unfortunately, two stars are given for the inconvenience caused by the waitress who didn't inform that they are not accepting cards due to some technical issues. They have had a sign with information in Spanish on the main door, but if you see that your guests are highly likely tourists(non Spanish speakers), you must inform them about your technical issues. Due to not having cash, I needed to walk to the nearest cashpoint (after an amazing lunch) and be charged 12€ by the bank for the cash withdrawal. Communication skills of the main waitress were very poor, and no simple apology was given after paying the bill. It definitely...