We went for lunch on a Saturday; we were the first to arrive, but the place filled up immediately after opening. It wasn’t our first time, and we keep coming back because this place deserves more than 5 stars.
The venue, location, service, food, and atmosphere are spectacular.
We had an appetizer with three items: Taggiasca olives, sun-dried tomatoes, and smoked provola mozzarella—all divine—accompanied by homemade crostini that were delightful on their own with a drizzle of olive oil. But we saw many more antipasto options that we bet were amazing as well (next time: bufala appetizer for sure).
Then we ordered two pizzas: a Recco filled with melty crescenza mozzarella and extra Taggiasca olives, and a gluten-free base pizza with spicy salami. Both were excellent, a sure thing. We topped the pizzas with homemade spicy oil, which was also truly exquisite.
The establishment offers house wine, bottled and branded, although we enjoyed two excellent spritzes. As for the coffee: 100% Italian espresso, excellent, accompanied by a nice treat—a chocolate bonbon.
Truly a place to dine regularly. Thank you for this quality and...
Read moreBest vegan meal we've had south of the island by some margin.
Excellent value for money, thoughtful service and great vegan pizzas.
My favourite was the seitan pizza, my husband preferred his tofu pizza.
Complimentary aperitif.
Really excellent place where care is taken with all customers.
Skip the tourist traps by the beach and come here - advise booking on a weekend/high season.
They have vegan desserts too but we were too full to try them. Soya milk for coffee too.
Wish we had come here sooner!
Edit: all of above still applies following second visit. Vegan seitan pizza was excellent again and orlatana very good and full of fresh veggies. Husband loved the tiramisu (not vegan) and I had two scoops of vegan gelato. Excellent all round despite being a busy...
Read moreAbsolutely amazingggg and hands down the best pizza I have ever had in my life (and let me tell you I am a big pizza lover).. I was so shocked when they asked which type of dough we wanted (classic, integral etc).. it was super thin and super crispy, baked exactlyyy as long as it needs to be, not a minute longer or shorter.. the staff is very friendly and the prices are so affordable for what they offer.. another thing that amazed me is how they offered us the smoked, chilli and truffle oil as sides (completely free).. could go on about how amazing this place is, but best would be to just go and enjoy it cause it is...
Read more