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Restaurante 1975: Escuela de Pieter — Restaurant in San Javier

Name
Restaurante 1975: Escuela de Pieter
Description
Modern Mediterranean food & a long wine list at a casual beach restaurant with a palm-lined terrace.
Nearby attractions
Playa del Pudrimel
Murcia, Spain
Veneziola Beach
Spain
Nearby restaurants
Restaurante El Murciano
Gran Vía de la Manga, 16, 30380 La Manga, Murcia, Spain
Maniako Italian Food
Edificio genova, la manga, 30380 La manga, Murcia, Spain
Fogón de Juan Manuel
Urb. Veneziola Golf, 115, 30380 La Manga, Murcia, Spain
El rincón de Maritza
Aldeas de Taray Club, Gran Vía de la Manga km17, Local 7, 30380 La Manga, Murcia, Spain
Restaurante El Ancla
Aldea de Taray Club, Paseo Maritimo, s/n, 30380 La Manga, Murcia, Spain
Playa chica
Gran Vía de la Manga, Km 16, 5, 30380 La Manga, Murcia, Spain
Nearby hotels
Euromarina Towers
Urb Euromarina Towers BQ. 1, P3, App. 9, 30380 La Manga, Murcia, Spain
Apartamentos Mar Azul en La Manga
Gran Vía de la Manga, km 16, 5, 30380 La Manga, Murcia, Spain
Aldeas D´Taray
Murcia, Spain
ADMER
Km17, Aldeas de Taray Club, 30380 La Manga, Murcia, Spain
Apartamento turístico El remanso II
Gran vía de la Manga, km 17 Urbanización Veneziola golf 1, bloque 2, 1C, 30380 La manga del mar Menor, Murcia, Spain
Apartament Veneziola
Unnamed Road, 30380 La Manga, Murcia, Spain
Related posts
Keywords
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Restaurante 1975: Escuela de Pieter things to do, attractions, restaurants, events info and trip planning
Restaurante 1975: Escuela de Pieter
SpainRegion of MurciaSan JavierRestaurante 1975: Escuela de Pieter

Basic Info

Restaurante 1975: Escuela de Pieter

Restaurante Escuela de Pieter, 30380 La Manga, Murcia, Spain
4.2(1.9K)$$$$
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Ratings & Description

Info

Modern Mediterranean food & a long wine list at a casual beach restaurant with a palm-lined terrace.

attractions: Playa del Pudrimel, Veneziola Beach, restaurants: Restaurante El Murciano, Maniako Italian Food, Fogón de Juan Manuel, El rincón de Maritza, Restaurante El Ancla, Playa chica
logoLearn more insights from Wanderboat AI.
Phone
+34 968 43 70 59
Website
escueladepieter.com

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Featured dishes

View full menu
Pan-Alioli-Murciana
Bread-garlic mayonnaise-tomato salad..
Hueva Y Mojama
Dried salted tuna and bottarga.
Ensalada César Con Pollo, Parmesano Y Costrones
Caesar's salad with chicken, parmesan cheese & croutons....
Ensalada De Alcachofas Con Rúcula Y Parmesano
Rocket salad with artichokes and parmesan cheese....
Ensalada Murciana Con Trigueros
Murcian salad (tomato, onions, egg, tuna, asparagus and olives)..

Reviews

Nearby attractions of Restaurante 1975: Escuela de Pieter

Playa del Pudrimel

Veneziola Beach

Playa del Pudrimel

Playa del Pudrimel

4.2

(92)

Open 24 hours
Click for details
Veneziola Beach

Veneziola Beach

4.4

(195)

Open 24 hours
Click for details

Things to do nearby

Museo del Foro Romano Molinete
Museo del Foro Romano Molinete
Fri, Dec 12 • 12:00 AM
Calle Adarve, 6, Cartagena, 30201
View details
Espectacular tour de 2 horas a bordo del catamaran arrecife con jacuzzi
Espectacular tour de 2 horas a bordo del catamaran arrecife con jacuzzi
Fri, Dec 12 • 10:00 AM
Paseo Vistalegre, s/n, Torrevieja, 03181
View details
Taller LIFE PortSounds – Construcción y prueba de hidrófonos caseros (UPCT)
Taller LIFE PortSounds – Construcción y prueba de hidrófonos caseros (UPCT)
Tue, Dec 16 • 4:00 PM
52 Paseo Alfonso XIII, 30203 Cartagena
View details

Nearby restaurants of Restaurante 1975: Escuela de Pieter

Restaurante El Murciano

Maniako Italian Food

Fogón de Juan Manuel

El rincón de Maritza

Restaurante El Ancla

Playa chica

Restaurante El Murciano

Restaurante El Murciano

4.2

(164)

Click for details
Maniako Italian Food

Maniako Italian Food

4.0

(34)

Click for details
Fogón de Juan Manuel

Fogón de Juan Manuel

3.5

(668)

Click for details
El rincón de Maritza

El rincón de Maritza

3.7

(227)

Click for details
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Reviews of Restaurante 1975: Escuela de Pieter

4.2
(1,852)
avatar
3.0
26w

The restaurant has the Best Beach location in 17 km of Grand Via La Manga 💯 The sunset views are spectacular and is so romantic that feels like on privet island 🏝️The atmosphere is fantastic the big Palms give good shade and the sea breeze is refreshing😍 The modern decor is beautiful the tables and chairs are specious and comfortable👌 Good service, few staff members speak English🫶 The menu is small but has good selection. 2-3 things we wanted to order were not available. The wine list was also good but they don’t have any organic/ bio wine . Unfortunately we were disappointed with the food. The rocket salad was straight from the packed, squashed and dry without dressing & just 3 pieces chopped asparagus 👎The waiters had to bing from the kitchen bottle of extra virgin olive oil. The grilled calamari was not done properly,we returned it and had to wait again 15min to be grilled properly , however it was plain large squid no sauce or any garnish. The potatoes were raw and we send them back to be fried again, they were tasteless no salt or any other spice .👎We were very disappointed considering this restaurant has chefs in the kitchen the food we got was nothing special and we had to wait a long time for it 😕 The desert menu has good selection but what we ordered was taking too long and after 20 min waiting for desert we had to cancel it 👎 The manager was busy on the phone and didn’t pay attention to us , since the staff disappeared we had to stand at the cashier point and wait to pay the bill. Overall this was disappointing experience for us , the bill was the highest we’ve paid for dinner for 2 in La Manga 💶 💶 💶 Not a good value for money and we don’t recommend the food🤓 The beach the atmosphere and maybe just a cocktails...

   Read more
avatar
1.0
1y

Lovely location of restaurant next to the beach, came early evening around sunset to enjoy the best atmosphere. We had no reservation but the staff swiftly found us a table which they had to jig around for a table of 6. Waiter came for drink orders but we had to guess what they had as no drinks menu offered. He brought drinks out with food order and bread. After making food orders 5 meals came out one was missed waiter forgot to write it down so while everyone was eating I sat and watched. My food arrived when everyone had finished. Burgers were really greasy and mine was the worse ( I really wish I took pictures ) my plate was covered in grease. We didn’t stay for deserts as food was very sub par. Charged for bread we didn’t even ask for €13 for that alone. Drinks were reasonable but burgers way over priced. Cheaper better restaurants down the road. I would come here again which is a real shame as my wife has been here many time and she use to love it. The owner Pieter need to give them a kick up the ** as they are running it...

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avatar
2.0
27w

Beautiful setting and views, perfect for a romantic lunch or dinner. However, the staff aren’t very welcoming, once sat they take ages to take your order and once your food is there they don’t check at all on your table when there is at least 5 of them on the floor. I saw a lady ask for the bill and one of the waiters looked at her and walked away- We took 15 minutes to be able to get a waiter in order to ask for the check because we didn’t feel like going up to the counter as it’s table service. Once we managed to ask a waitress she said ok, left and started talking to her co workers for about 10 minutes until we found another waiter to ask. The food was ok, highly expensive for what it was, you pay for the setting not the quality of the service. While we were warned reading previous reviews, we were appalled by the lack of welcome and...

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Posts

Ina B TIna B T
The restaurant has the Best Beach location in 17 km of Grand Via La Manga 💯 The sunset views are spectacular and is so romantic that feels like on privet island 🏝️The atmosphere is fantastic the big Palms give good shade and the sea breeze is refreshing😍 The modern decor is beautiful the tables and chairs are specious and comfortable👌 Good service, few staff members speak English🫶 The menu is small but has good selection. 2-3 things we wanted to order were not available. The wine list was also good but they don’t have any organic/ bio wine . Unfortunately we were disappointed with the food. The rocket salad was straight from the packed, squashed and dry without dressing & just 3 pieces chopped asparagus 👎The waiters had to bing from the kitchen bottle of extra virgin olive oil. The grilled calamari was not done properly,we returned it and had to wait again 15min to be grilled properly , however it was plain large squid no sauce or any garnish. The potatoes were raw and we send them back to be fried again, they were tasteless no salt or any other spice .👎We were very disappointed considering this restaurant has chefs in the kitchen the food we got was nothing special and we had to wait a long time for it 😕 The desert menu has good selection but what we ordered was taking too long and after 20 min waiting for desert we had to cancel it 👎 The manager was busy on the phone and didn’t pay attention to us , since the staff disappeared we had to stand at the cashier point and wait to pay the bill. Overall this was disappointing experience for us , the bill was the highest we’ve paid for dinner for 2 in La Manga 💶 💶 💶 Not a good value for money and we don’t recommend the food🤓 The beach the atmosphere and maybe just a cocktails will be best 😁
Eva María G SEva María G S
Estuvimos un sábado en este restaurante, muy bien situado y con una buena terraza. Íbamos con muchas expectativas pero nos quedamos muy a medias. Antes de valorar la comida, no hagáis caso de la carta que se puede ver on line, al menos hasta la semana pasada, porque los precios no tienen nada que ver, pero nada, al punto de ser algunos hasta un 40% más caros, como el lenguado. Sinceramente me parece excesivo cobrar 35 euros por un lenguado, los he comido en buenos sitios por 26 o 27 euros. Pedimos chanquetes con huevo y patatas... muy caros también para lo que recibimos a cambio, que fue un huevo con unas pocas patatas pochadas, de los chanquetes el único rastro, unas migajas deshechas y blandas que no podían saber a nada... y aceite, mucho aceite. Señores, si uno pide chanquetes, quiere comer chanquetes, crujientes, con su sabor a pescadito, si echan cuatro o cinco en el plato y encima le meten las patatas aceitosas, los cuatro o cinco se deshacen, es de primero de cocina. Luego pedimos trimarino, lo mejor, las almejas y la salsita, que estaba sabrosa. Las chuletillas de cabrito estaban buenas de sabor aunque un par de ellas bastante secas, el resto mejor punto. Y el arroz estaba con buen punto y rico, sin más, no puedo decir que fuera un arroz espectacular o riquísimo, pero estaba bueno. De postre pedimos una tarta de turrón con yema tostada que estaba bien de sabor, sobre todo la parte de la yema, aunque un pelín denso de más en la parte del turrón. Buenos cafés. Creo, en resumen, que el sitio es bonito, el servicio correcto y el personal amable, pero la relación calidad precio no me parece adecuada. Muchos sitios x la zona dan arroces mejores con el mar igualmente al lado o buenas carnes a mucho mejor precio, en terrazas con preciosas vistas también. Salimos a 42 euros por persona y 2 habíamos tomado dos consumiciones de bebida y otros dos una consumición.
Chris EarlChris Earl
Stopped here for a drink. No one greeted us so found a table. Saw other people eating and the food looked good, so we decided to eat as well. Finally got the attention of a member of staff and asked for menus, to be greeted with a surly "Food or drink?". A couple of minutes, a menu (only desserts, no starters, mains or drinks) was placed on the table and the waiter walked away without saying a word (we already knew what drinks we wanted, but he did not stop long enough for us to order). After waiting in vain for five minutes, we gave up and just left.
See more posts
See more posts
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Find your stay

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Find a cozy hotel nearby and make it a full experience.

The restaurant has the Best Beach location in 17 km of Grand Via La Manga 💯 The sunset views are spectacular and is so romantic that feels like on privet island 🏝️The atmosphere is fantastic the big Palms give good shade and the sea breeze is refreshing😍 The modern decor is beautiful the tables and chairs are specious and comfortable👌 Good service, few staff members speak English🫶 The menu is small but has good selection. 2-3 things we wanted to order were not available. The wine list was also good but they don’t have any organic/ bio wine . Unfortunately we were disappointed with the food. The rocket salad was straight from the packed, squashed and dry without dressing & just 3 pieces chopped asparagus 👎The waiters had to bing from the kitchen bottle of extra virgin olive oil. The grilled calamari was not done properly,we returned it and had to wait again 15min to be grilled properly , however it was plain large squid no sauce or any garnish. The potatoes were raw and we send them back to be fried again, they were tasteless no salt or any other spice .👎We were very disappointed considering this restaurant has chefs in the kitchen the food we got was nothing special and we had to wait a long time for it 😕 The desert menu has good selection but what we ordered was taking too long and after 20 min waiting for desert we had to cancel it 👎 The manager was busy on the phone and didn’t pay attention to us , since the staff disappeared we had to stand at the cashier point and wait to pay the bill. Overall this was disappointing experience for us , the bill was the highest we’ve paid for dinner for 2 in La Manga 💶 💶 💶 Not a good value for money and we don’t recommend the food🤓 The beach the atmosphere and maybe just a cocktails will be best 😁
Ina B T

Ina B T

hotel
Find your stay

Affordable Hotels in San Javier

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Estuvimos un sábado en este restaurante, muy bien situado y con una buena terraza. Íbamos con muchas expectativas pero nos quedamos muy a medias. Antes de valorar la comida, no hagáis caso de la carta que se puede ver on line, al menos hasta la semana pasada, porque los precios no tienen nada que ver, pero nada, al punto de ser algunos hasta un 40% más caros, como el lenguado. Sinceramente me parece excesivo cobrar 35 euros por un lenguado, los he comido en buenos sitios por 26 o 27 euros. Pedimos chanquetes con huevo y patatas... muy caros también para lo que recibimos a cambio, que fue un huevo con unas pocas patatas pochadas, de los chanquetes el único rastro, unas migajas deshechas y blandas que no podían saber a nada... y aceite, mucho aceite. Señores, si uno pide chanquetes, quiere comer chanquetes, crujientes, con su sabor a pescadito, si echan cuatro o cinco en el plato y encima le meten las patatas aceitosas, los cuatro o cinco se deshacen, es de primero de cocina. Luego pedimos trimarino, lo mejor, las almejas y la salsita, que estaba sabrosa. Las chuletillas de cabrito estaban buenas de sabor aunque un par de ellas bastante secas, el resto mejor punto. Y el arroz estaba con buen punto y rico, sin más, no puedo decir que fuera un arroz espectacular o riquísimo, pero estaba bueno. De postre pedimos una tarta de turrón con yema tostada que estaba bien de sabor, sobre todo la parte de la yema, aunque un pelín denso de más en la parte del turrón. Buenos cafés. Creo, en resumen, que el sitio es bonito, el servicio correcto y el personal amable, pero la relación calidad precio no me parece adecuada. Muchos sitios x la zona dan arroces mejores con el mar igualmente al lado o buenas carnes a mucho mejor precio, en terrazas con preciosas vistas también. Salimos a 42 euros por persona y 2 habíamos tomado dos consumiciones de bebida y otros dos una consumición.
Eva María G S

Eva María G S

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Stopped here for a drink. No one greeted us so found a table. Saw other people eating and the food looked good, so we decided to eat as well. Finally got the attention of a member of staff and asked for menus, to be greeted with a surly "Food or drink?". A couple of minutes, a menu (only desserts, no starters, mains or drinks) was placed on the table and the waiter walked away without saying a word (we already knew what drinks we wanted, but he did not stop long enough for us to order). After waiting in vain for five minutes, we gave up and just left.
Chris Earl

Chris Earl

See more posts
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