Good: The tapas/pinxos you eat from the bar are all tasting okay. Not good but okay. Bad: they are really expensive. If you eat only 4, you arrive at almost 20 Euros. And sure you eat more. So you pay a fortune at the end .My case 40€ only for me as I was hungry. For that money you could eat well in a good restaurant. Wine: they serve half a glass only ( 0,1 L or less even) and you pay a high price again.
Service: waiters are awful; especially the short haired elder lady behind the counter. So unfriendly. You must always beg them to heat your tapa up in the microwave. They are not very...
Read moreMy favorite restaurant in Sant Cugat!! They open at 12pm, and as an athlete, it’s important to eat and digest before next training sessions, as other restaurants tend to open later at 1pm, it’s very convenient. The food here is incredible, the Iberian Ham is very fresh, and I’ve never had better cake in my life, their Carrot Cake is the first Carrot Cake I’ve ever had, and I’m a very picky with dessert, but by far the best...
Read more15 years ago this used to be a good Basque tapas ("pinxos") restaurant. Now they serve overpriced, average quality pinxos. The waiters tried to charge us much more pinxos than we ate, cheating with the sticks they use to count them and charging us an extra salad. Unfriendly when we politely asked if they had mistakenly charged us the consumption of another table. If you do decide to go, check your bill and count your...
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