Godard — Restaurant in Sant Feliu de Guíxols

Extremely expensive for what you eat. All dishes have the size of desserts. The quality is very questionable. Not recommended at all. The boss, Carme, a despot person with bad treatment. There are over 6 waiters. All infected with a lousy treatment, in addition to a constant vague attitude. But they are kind if you're French with money. One waiter hitting on purpose the sliding crystal door to make it open faster. Another literally scratching his intimate parts while coming out of the kitchen! The other brought the water to the table, without opening or serving it. They don't even say thank you when you pay. At the next table they were a couple with 3 children, they ordered 3 cannelloni (only 1 goes per plate) and after a while the waiter told them they only had 1 left, being just 2:00 p.m. With the offer of restaurants around there, do not go to this one. Warning: whoever goes, it will be the first and last time. the sliding crystal door to make it open faster. Another literally scratching his intimate parts while coming out of the kitchen! The other brought the water to the table, without opening or serving it. They don't even say thank you when you pay. At the next table they were a couple with 3 children, they ordered 3 cannelloni (only 1 goes per plate) and after a while the waiter told them they only had 1 left, being just 2:00 p.m. With the offer of restaurants around there, do not go to this one. Warning: whoever goes, it will be the first...

I recently dined at Godard to give it a try, and my experience was rather disappointing. Despite the €35 menu (per person), the appetizers were just ok. Our table neighbours sent also the langoustines back too to the kitchen for poor cooking. The main dish, a black rice dish arrived half warm on one side and highly burned on the pan side. It was left to us to put it on the plate (self service?)When I raised the cooking issue, the waiter blamed us, attributing the cold rice to our slow eating. The dessert was excellent, but when I asked for coffee sugar, it came unusable in a pot half full of water. For an €85 lunch for two, attention to details is crucial. The staff's refusal to take responsibility and blaming the customer is not my understanding of good customer service. I would not recommend this restaurant first due to their attitude, the poor cooking standards and lack of attention to details. We tried but won’t come back. If they change attitude and if they double check what they send to the tables you might be pleased but we are done with it! And the interesting thing is that this restaurant never reacts to disappointing comments constructively… they don’t care… they seem not to be driven by...

DO NOT WASTE your money there.

The worst restaurant in S'Agaró. The service is very rude. They treat customers very badly, if you don't make a reservation, they treat you badly for not making a reservation even if the place is practically empty. You tell them you don't want bread and they serve it to you twice to charge you a supplement. After placing the order and eating the appetizers they did not bring us the drink, we had to claim it after they served the drinks to a table that arrived 10 minutes later than us, and our drink was just bottle of water. After asking for the bottle of water they left it in the middle of the table in bad manners. On two occasions we saw the waiters scratching their private parts while serving the dishes. So disgusting. The melon gazpacho dish was watermelon and so small that it could fit in a shot glass. The cod brandade looked like mashed potatoes. Not good at all. Vomitive coffee, with burnt taste.

It is a pretentious restaurant as the poor quality of the food does not justify its price.

Both the service and the food are the worst I have ever encountered. It has been a very bad experience.

El peor restaurante de S'Agaró. El servicio es muy grosero. Tratan muy mal a los clientes, si no reservas, te tratan mal por no reservar aunque el lugar esté prácticamente vacío. Les dices que no quieres pan y te lo sirven dos veces para cobrarte un suplemento. Después de hacer el pedido y comer los aperitivos no nos trajeron la bebida, tuvimos que reclamarla después de que sirvieron las bebidas en una mesa que llegó 10 minutos más tarde que nosotros, y nuestra bebida era solo una botella de agua. Después de pedir la botella de agua la dejaron en medio de la mesa de mala educación. En dos ocasiones vimos a los camareros rascándose las partes íntimas mientras servían los platos. Muy desagradable. El plato de gazpacho de melón era de sandía y tan pequeño que cabía en un vaso de chupito. La brandada de bacalao parecía puré de patatas. No es bueno en absoluto. Café vomitivo, con sabor a quemado.

Es un restaurante pretencioso ya que la mala calidad de la comida no justifica su precio.

Tanto el servicio como la comida son de lo peor que me he encontrado. Ha sido una muy mala...