Tharanga Restaurant Tissamaharama — Restaurant in Sri Lanka

Tharanga Restaurant in Tissamaharama is a Chinese eatery that aims to bring a taste of Chinese cuisine to Sri Lanka's southern region. Here's a general review based on what is typically expected from such establishments:

Atmosphere: Tharanga Restaurant likely provides a casual and comfortable setting for diners. You might find a mix of traditional Chinese decor with local touches, creating a welcoming ambiance. Given its location in Tissamaharama, the restaurant might attract tourists visiting nearby attractions as well as locals.

Food: Expect a variety of classic Chinese dishes like fried rice, noodles, dumplings, sweet and sour dishes, and various meat and vegetable stir-fries. If you're into seafood, you might find some interesting options given Sri Lanka's coastal location. Quality and authenticity can vary, so it's best to check recent reviews or ask locals about their favorite dishes.

Service: Service can range from friendly and attentive to more laid-back, depending on the restaurant's culture and staffing. Generally, Chinese restaurants aim for efficiency and quick service, especially if they cater to a busy tourist crowd.

Price: Prices could be moderate to affordable, depending on the portion sizes and the restaurant's popularity. If it's located near a tourist area, prices might be slightly higher but still reasonable compared to more upscale restaurants.

Overall: Tharanga Restaurant could be a good spot for a casual meal with family or friends, especially if you're in the mood for Chinese food while exploring Tissamaharama. To get a more accurate review, I'd recommend checking recent reviews on platforms like Google Maps or TripAdvisor, where you can find comments from other visitors and get a sense of the current experience at...

We were welcomed into the restaurant which is at the back of the three star hotel straight away. Due to being such hot weather we ordered four drinks in total, which were made ice cold and at 300 each, not a bad price.

My boyfriend had the chicken curry which was nicely spiced (they ask you what spice level you want). The owner/manager gave an excellent service and the food was freshly made.

We spotted the hot counter at the front on the way out and expressed how much we enjoy the breaded egg rolls(samosa shaped) and asked when he opened for breakfast as you typically have these for breakfast. He said 10am, this was a little late for us so he came in the next morning early for us and had it ready within 5 mins to take away in a nice box at around 8am. We ate these on our way to Tangalle, they were fresh and delicious and the biggest ones we’ve had, at a 100 rupee each, it was an absolute...

What an excellent restaurant. My wife and I, as we do, shared a sweet and sour chicken with boiled rice. It was the best meal we've had in the two weeks we've been in Sri Lanka. The dish was full of well cooked chicken. I think it was slightly battered and fried perhaps in a honey source. However it was done doesn't matter, as it was truly delicious with a nice mix of fresh vegetables. The white rice was steamed to perfection. To finish we shared a fruit salad of carefully diced fruit, banana, pineapple, mango, papay etc. All in all it was a...