Awful food awful cheap atmosphere (plastic grass on the wall, fake and plastic fireplace, fake snow behind a fake window, way too expensive for what it is. No identity on the menu. Worst place we did in Verbier 😱😱😱😱 go to INTENSO, CHEZ DANY, LA CAVEAU or FRENCHIE
Coming back to your answer, I am so sorry to see you so sorry , this is all you can do apparently. And having bots or fake profiles to fill up good comments and reviews after receiving bad comments is definitely a way to show how constructive you are (how weird to have received so many good comments right after receiving a bad review when previous comments are every two days or two weeks). Of course having bots and shouting out that no one ever had a wrong experience is definitely a sign that you should be ashamed of your answers. And don’t worry , the good restaurants I love are supported within my social networks where I shout out about how amazing they are. Which is not something I have used to share about how bad my experience...
Read moreA must-visit in Verbier – creative, cozy, and full of character
The ambiance here is truly special—funky yet cozy, with an elegant edge. Live music added another dimension to the evening, creating a vibrant and intimate vibe.
The food is some of the most creative (and delicious) I’ve had anywhere. The sushi was especially unique—clever in its composition and absolutely mouthwatering. I didn’t try the meat dishes, but they’re clearly a house specialty and looked excellent.
What really stood out was the energy of the team. The staff were enthusiastic and genuinely passionate about what they were serving. Manager Mathias is ever-present, making sure everything runs smoothly.
If there’s one restaurant to visit while in Verbier, this is it. Be sure to book online in advance—it...
Read moreThis restaurant was grossly overpriced and over-rated for the mediocre service and very average food. While the atmosphere is fun and the cocktails were delicious, nothing truly conveyed quality, not the furnishings nor the food… making the ridiculous high prices entirely unjustified, even for Verbier. The sharing scheme felt more like a scam to disguise the inflated price tags and the waiter came off as a salesman more concerned with convincing us to order more food than to ensure we were enjoying our dinner. His poor attention to more important aspects of service (like cleaning up spills and clearing away empty plates, let alone being charming and polite) led us to want to leave and enjoy dessert elsewhere. Overall, a...
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