This was a lovely family run restaurant in Caotun, we went with a family and had a great meal. They have a private room which can hold two large tables 25 people ish. Ground floor dining and then another are on the second floor as well. The food was amazing and just kept on coming, we were really full at the end. Then they gave us Chia seeds soaked in a pink jelly that...
Read moreThis Thail restaurant food is delicious. The Moon Shrimp Cake smell good and crunchy like it. That's a must-order dish for a lot of guests.And the Crispy Tofu is reception.lts appearance is red . Finally, there's a Taro Sago Sweet Soup dessert also satisfied 2 stomachs .It's a cheap...
Read more附近有停車格但一位難求, 而且這條路的車流滿大的, 在停車的時候壓力會很大, 建議可以直接停到立體停車場。
今天一進店門時, 就聞到一股很像痠痛貼布的味道, 不確定是不是常態😅 座位數不算多, 但有大圓桌很適合聚餐, 用餐當天就有好幾組家庭聚餐。
帶位入座之後自己看菜單, 決定好再請服務人員來桌邊點菜, 開水要自己到櫃檯拿紙杯裝, 不是每桌都有放一壺水。
餐點口味已經改良得非常台式, 點菜時因為服務人員沒有特別問, 所以上菜後才發現所有菜都沒有辣, 除了綠椰汁雞的醬汁本身有微微微辣, 其他餐點都是只有重鹹重油, 還是好吃但就很不泰式。
綠椰汁雞讓我很驚訝的是, 裡面為什麼放了三色豆! 痛恨三色豆的人要注意一下。 撇除三色豆以外, 這道菜很下飯而且椰汁味滿香的。
月亮蝦餅小份是四片, 搭配的醬應該是梅子基底, 甜味居多,沒有什麼特別的, 不是泰式酸甜醬, 厚度也不算非常驚艷, 但內餡滿豐滿的, 而且外皮炸的很脆不油膩。
蝦醬也不是只能炒空心菜, 龍鬚菜、水蓮、四季豆都有, 龍鬚菜非常嫩, 幾乎沒有吃到硬纖維, 而且是真的蝦醬, 會吃到蝦米的那種。
店裡的空調沒有很涼, 但老闆娘很貼心, 看到客人爆汗會默默地把電風扇轉過來, 而且還主動提供冰...
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