It’s a typical Taiwanese rice-ball breakfast set place. Very authentic, touristic and the food itself is flavourful. Rice is chewy, we tried it because out hostels have collaborated with it and we don’t have to queue. If you want to try you better come as early as you can otherwise long queue might have to wait for over 30 mins and I don’t think worth your time. Anyway good to...
Read morethe best rice ball in Penghu! Even compare with Taipei or other city rice ball still much more worth it! they taste is so colorful, crunhy, savory, soft all the good taste in the same time! Take out add some vegetable and Soya! perfect! go early so you won't need to have...
Read more朋友們大老遠從台灣來,想說買來給他們吃吃看,早上六點13分來等到7:10才拿到,一直做民宿跟團課外送的,還有拿合作民宿換早餐的卷的散客,我前面才兩組現場的,居然可以等了一小時?!要不是為了給朋友們新鮮感我自己是不會來買,因為我喜歡粒粒分明的糯米口感,這家是偏軟(有套白米),等到都被蚊子咬好幾個包了,我是先去鐘記燒餅買招牌跟限量口味燒餅,雖然近6點排隊人很多(前面大概排9個),但是沒十分鐘就拿到了,沒想到趕到這家居然現場才兩個現場的可以等了一小時?會忽然電話接預約,然後問有沒有來過?有來過就會給他們訂十分鐘後來拿,我一個小時都在聽她們接電話講這些話,還看到一個可以直接來拿的電話才剛預約沒多久的姑娘,做生意是這樣嗎?一個用現場的,其他兩個男的包外送民宿、年輕女生做飲料,然後現場那個會一直插隊幫民宿或團課的導遊先做,然後就會變成現場都大排長龍,我買完一回頭看後面十幾個一整個無言,他們也要跟我一樣辛苦慢慢等了。至少給朋友們吃過了就好,就是料簡單偏清爽的小飯糰,不值得!我果然還是喜歡台北的阜杭豆漿的飯糰,可惜到澎湖工作了,懷念那種酥脆老油條和肉鬆蛋絲榨菜的口感,或是高雄的高醫附近的鹹蛋黃飯糰也推薦,真心好吃太多了。 給遊客們建議,來澎湖想吃美食就別抱太高期待,就是吃新鮮感的,可以去吃朝食暮享的小管蛋餅、鐘記的干貝醬、珠螺醬燒餅、仙草冰或仙草甘茶,或是老張燒餅的焦糖花生脆脆甜燒餅、北辰的海菜蛋餅、海產店那些老牌合菜,這家口感其實跟7-11差不多,只是是肉鬆換成魚鬆,一片蛋絲、榨菜、魚鬆、一小塊折半油條、些微花生粉,僅此而已。我來這麼久還真不覺得有啥稀奇的,就是個吃「喔我在澎湖吃清爽的小飯糰好新奇的感覺」這樣的度假感。料這麼少當...
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