瀧厚炙燒熟成牛排 台中中科店 — Restaurant in Taichung

This is at B1 of Taroko Mall. I was craving for some steak and this is the one I found. I appreciate the staff for accommodating me despite the language barrier.

I love the soup so much!! The steak on the other hand, even though I requested well done (because I don’t like seeing blood in my steak), there’s still significant blood streaming out of the steak. I had to keep pouring it over the plate coz it’s really making me nauseous. But all is fine. The cut is quite thick. For the taste, it tasted bland for me no matter how much salt I sprinkle or how much I dip it in the sauce, the taste is faint. But maybe because I got my tongue burned the day before from the bamboo shoot soup I had at QingJing farm but the thing is, I was able to taste the delicious soup served along with my steak without issues and I really really liked that soup. I was also able to taste the salad well. So I guess the taste of the steak is really lacking. Anyway, I enjoyed my dinner and the...

114/08/02 睽違四年的評論更新，今天以前中間陸續跟朋友來了一兩次但因為跟朋友聊天心情好不會刻意拍照餐點來評論跟指教，可是今天因為壽星優惠特地過來吃吃看有沒有哪裡不一樣，不比還好，一跟四年前的照片比了更慘： 1、價格漲了，四年前538，現在593 2、漲價了沙拉卻嚴重縮水？ 3、麵包沒變 4、雞翅還算可以 5、肉感覺比四年前小塊（照片可比） 6、壽星多送了一塊很柴的豬排 7、酥皮濃湯裡面完全沒料，比自助吧的濃湯還爛 8、這次自助吧的羅宋湯完全沒牛肉，全都是一整顆的剝皮番茄？（完全黑人問號） 9、呵呵這個甜點千層蛋糕有趣了，我也是看照片才知道四年前有的奶油花今年沒有了？

嗚啦啦這四年間送餐時間跟順序進步很多了沒有錯，但這漲價的背後是量跟質全面倒退阿？？？？這利差你們不拿來提升品質拿去開分店啊？？？老闆是頭殼撞到嗎？ 我這593的價格寧可拿去吃西堤或陶板屋，真的是太慘了，我必須牢牢的將你們打入我的美食黑名單了。

109/11/04 晚上下班心情好特地搜尋回家路上有哪些牛排店來享受一下，看到這間Google平均評價4.1顆星，想說不來吃看看不行，於是點了五分熟板腱牛排350元跟升級A套餐139元選了凱薩沙拉跟蒜香蛤蜊配酥皮濃湯，稍坐後看到餐具上都是水痕，擦拭後想上廁所需要走至二樓，但非常不便利的點是男女廁除了分開以外，男廁是男女共用，而小便斗沒有獨立出來，我就站在外面等一位男客人上大號等超級無敵久，建議店家廁所大小號還是分開比較好，值得誇讚的是廁所非常乾淨還有附漱口水跟牙線棒且吹乾手的是Dyson烘手機；下樓以後看到桌上已經來了濃湯跟麵包不意外，畢竟樓上等了那麼久，但麵包跟酥皮濃湯說實在話蠻普通的，此時心中已經冒出下次不想點套餐的念頭，畢竟這裡濃湯跟飲料是喝到飽；剛飲用濃湯到一半時蛤蜊上桌了，緊接著是凱薩沙拉，這時我已經不免有些擔心上菜這麼快，該不會我牛排一會也來了吧，擔心到這裡趕緊將濃湯放置一旁，先食用沙拉好了，但果不其然服務生將我的五分熟牛排端過來欲擺到我用餐的沙拉旁邊，服務生將牛排擠進來以後，我看著我才吃兩口的沙拉覺得很無言，只好狼吞虎嚥的把沙拉快點吃完，否則牛排冷掉一定不好吃，我逼自己把沙拉吃完後看著剛剛原本持續冒煙的牛排此時已經停止冒煙了，我心中的不滿開始油然而生，而淺嘗旁邊的蛤蜊果然也已經冷透了，這時候對這間餐廳的印象已經從五分降到四分了，這時候將牛排切開來一看，這根本不是五分吧，說是八分熟都對餐廳太客氣了，默默的全熟的五分熟板腱牛排吃完後，雖然說不是不好吃，但此時也絕對稱不上是好吃了，四分迅速降到三分，最後用餐完牛排正要繼續享用冷掉的濃湯時，服務生馬上問說要上甜點了嗎？我看著眼前還算非常滿的酥皮濃湯後跟服務生說先不用，這時候我心底暗自決定來這間餐廳我絕對不可能在點套餐，之後享用了現場的濃湯跟羅宋湯以後只能說酥皮濃湯跟現場無限暢飲的濃湯味道是一樣的，所以絕對不用點酥皮濃湯，而讓我驚豔的是羅宋湯，肉塊大塊以外也非常好喝，享用完湯品後上了千層甜點，也是一般般，在這最後我給這間餐廳兩顆星，一顆給廁所環境整潔跟羅宋湯好喝，除此之外也希望讓餐廳能有改進的機會讓我來吃菲力時...

Nice visit to some friends at this little restaurant. I ordered a ceaser salad some fries and a steak. The service was quite quick, and the food arrived promptly. The waitress was only young but helped us choose our steaks. My steak was great happily cooking itself on the hot plate as it arrived. I like mine done well cooked and it...