Arcobaleno Italian Restaurant — Restaurant in Chiang Mai Province

I have always had a great experience when dining at Arco Baleno Italian restaurant. The food is always good and they do a good job of bringing everybody's entre out close to the same time. The menu is fairly extensive and I try to get a different entre with each visit. The portions are European size, not American size. That is nice because it allows you to have a starter and dessert without being uncomfortably full. Service is very attentive and prompt. They also alow minor changes to your order upon request. Prices are surprisingly reasonable considering the quality of the food and service. The wine selection is somewhat limited and a bit on the pricey side. They do allow you to bring your own wine in but they charge a very reasonable corkage fee.

If you are looking for a reasonably priced Italian bread meal to entertain visitors I highly recommend Arco Baleno due to the extensive menu, quality of food and service. I recommend reservations, particulary on weekends...

⭐️⭐️⭐️⭐️⭐️ 5/5 Such a lovely Italian restaurant! The staff are always polite, friendly, and very attentive. We had the crab meat and spinach crepe, spaghetti bolognese and beef lasagna today — both were absolutely delicious! The food is always fresh, clean, and of great quality, with very generous portions at a fair price. My kids love everything here every single time. We even took some food home because we couldn’t get enough!

Sorry, I forgot to take photos before eating — the dishes came and the kids were so excited that they started digging in right away! So I’m sharing the restaurant’s photos instead.

Another great thing is the parking — there are plenty of spaces, even when we came on a Saturday afternoon!

This place has definitely become our family’s go-to Italian restaurant....

First restaurant that I have been to in Thailand where the staff is attentive and rarely far away. I started with the garlic roasted artichokes followed by insalata mista. They make the dressing from scratch and it turned an otherwise plain green salad into something wonderful. Next came homemade taglietteli with eggplant, tomatoes, black olives, fresh basil and grated cheese. Again everything was fresh and made from scratch. I ordered a vegetarian pizza to go and have not tried it because I was so stuffed. There was a table of 8 next to me drinking Opus One and there table had more beautiful salads and entrees that made me drool. The owner waited on me and spoke English. I enjoyed my meal thoroughly and will probably return at...