Funky Monkey Bar and Restaurant — Restaurant in Phang-nga Province

We visited this restaurant for early lunch (11AM).. First we ordered cafe latte, cappuccino and apple juice. Both cafe drinks were terrible, without any taste, like rinse water from coffee maker. Apple juice wasn't a juice, it was made from concentrate. Then we ordered food. Massaman curry, chicken steak and stir fried vegetables with cashew nuts.. I must point out, we were the only guests in the restaurant in that moment. 25 minutes nothing happens, then staff came to ask me to choose something else than massaman curry, because their coconut milk is rotten.. So to make order easier, I choosed stir fried vegetables with cashew nuts, same like my wife, only with chicken. We waited another 30 minutes for food. For one of the most typical Thai food, which when is made somewhere on the street, takes about 5 minutes. Finally when we get the food, chicken was dry to death. Also the prices in comparison with other surrounding restaurants are pretty high and doesn't match the quality of this restaurant. Perhaps we only had a badluck, but we will definitely...

Came here got breakfast today and it'd the worst good I have had in Thailand so far I hot the set breakfast for 260, which includes fruit, toast, scrambled egg, a salad, coffee, and juice Firstly they tried to charge me for a more expensive meal. I didn't get the juice until I asked for it after rechecking the menu and the juice tasted like it was gone off The food and drinks took ages to come I asked for a hot latte and it was just instant coffee and it was freezing cold Then the food arrived, I askew for scrambled egg but it was just fried egg, the toast was stone cold and did not taste good, the salad was okay The only good part was the fruit. Overall, it was a complete waste of money My friend got shrimp tempura and it did not taste good so she didn't even finish it Also got the mango sticky rice which was also really bad and couldn't finish and her juice was overpriced and served warm Do not...

From the terrace you can enjoy stunning views of the Andaman sea and the surrounding islands. The menu offers a well selected variety of Asian and Western cuisine with a Japanese twist. Each dish was perfectly balanced in taste, choice of fresh ingredients and optical presentation. Their delicious cocktails are made with high quality spirits and fresh herbs which we sipped amidst the trickling sounds of the beautiful water feature filled with Koi Carp. Stacy, the most welcoming host and owner, gave us a tour round their luxurious accommodation available to rent which are of the highest quality and with utterly breathtaking designs. We highly recommend you...