Rossovivo Ristorante - Italian cuisine
Delicious food, attentive service.
Dinner for 2: đ Chicken liver pâtè (290 THB) - served with generous amount of butter & toast bread, and salad for decoration. The taste is great and strong. The butter help balancing it. Overall great dish, but would have been great if they served some cornichons (pickle) with it to balance it even better.
đPizza Diavola (260 THB) - decent size of pizza for one person. The bread is a bit thicker than in other places, the cheese is pretty good, the topping werenât so spicy, but good amount. The spicy olive oil is spicy đĽ
đStew Beef (490 THB) - from the specials menu. Gravy beef stew, served with mashed potato. The beef is tender and melting in your mouth. Great dish.
đ§Sparkling water (110 THB)
Complementary Bread basket - 2 different type of bread (brioche & baguette like bread), grissini served with pumpkin paste.
Value for price - 4/5 Overall well priced, but be ready to spend around the 400-500 per person. Big portion.
Service - amazing. The manager is foreigner and very attending to the clients. Checking with us howâs the food. You can expect good European level of service as a foreigner. Staff speak English
Parking - big parking area in front and around the resturant. No need to worry about parking.
Overall a great place for a romantic dinner or meeting with friends & family. I would recommend to...
   Read moreFake Italian food,we went there for Xmas evening.im an Italian food lover, I'm coming 20 years in Rawai, there's few very good Italian (trattoria bien gusto n'ai harn(unfortunately close) sotto Vento....but NOT Rosso vivo.its like American Italian style.no taste, water tomatoes,fake gorgonzola without blue cheese taste,pasteurized milk taste,industrial burata
also pasteurized.froz noen beef carpaccio with taste less rucola,very bad home table wine...... Not cheap,I dont recomand. Tourist trap(Americans looks happy....) Not one Italian or European commentsđ¤
P.S. I saw Americans next to us! I don't need to put picture,it's not about the "look",but about the taste..!!!I'm not a lyer,I don't understand the point of it!it's just about my food experience!apparently you don't accept it!pretty arrogant reaction! usually owner of good place don't react like that ,they can accept when it happen and explain why sometimes can happen,because it can happen..... apparently you don't!and that is weird. Sorry if I...
   Read moreWhat a hidden gem of a restaurant it is. Super delicious, authentic Italian restaurant. The attention to detail in this restaurant is unparalleled. This restaurant has been open for last 8 years but it seems like it just opened last week, which goes to show their commitment to quality.
The quality is evident right from the moment you enter to the moment you leave. The wait staff opens the door for even before you get to it and welcomes you with a smile and then keeps an eye on you all the while you are there to make sure you donât have to put in any effort to get their attention.
The food is so so amazingly delicious that it seems like the ingredients are hand picked and imported from Italy itself. The flavor seems to be real authentic Italian as the owners themselves.
If you have the good fortune of meeting Andreas, one of the owners, youâll see how humble this man is despite having such a successful restaurant.
I canât recommend this place enough! Top notch for Food, Quality, Ambiance...
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