Little Red Oven Koh Mak — Restaurant in Trat Province

The pizza here might entertain a beginner's palate, but for those seasoned in the art of pizza tasting, it could fall a bit short. It seems more like a playful attempt at Italian cuisine than a masterpiece from the streets of Naples. Ideal for those who aren't too picky or are just looking for a casual bite to satisfy a quick pizza craving. Still, it's a fun option for an easygoing meal, especially if you're in the mood for something straightforward without expecting gourmet standards.

If we label what we drank here as a "mojito," we would be doing a disservice to the very essence of this beloved cocktail. Unfortunately, this version was a disaster, unlike any we've encountered anywhere on the planet. It was a far cry from the refreshing blend of mint, lime, and rum that mojito lovers expect. Instead, the concoction we received was a baffling mix that missed the mark on every traditional flavor note. For those seeking the classic mojito experience, this attempt was surprisingly off the radar in all...

We decided to try this place after seeing all the positive reviews, but unfortunately, our experience was disappointing from beginning to end. The person taking our order seemed noticeably stoned and struggled to write down what we said. About 15 minutes later, we were informed they were out of sausage, mushrooms, and olives. We agreed to continue with the order without those ingredients, but another 15 minutes later, someone else came back to say we’d need to start the order all over again due to a misunderstanding.

After waiting for over an hour, we finally received our pizzas—but the quality was poor. The cheese and toppings were low-grade, and the dough was bland with no flavor.

The toilets were in terrible condition, with gecko droppings around the sink and a general lack of cleanliness. What really sealed the experience was watching a small dog running across the food prep area—definitely not cute, just...

First of all, great service (English spoken). All of the food and drinks we tried were very good. The passion fruit mojito was the best of the cocktails at 120 baht (about $4 USD). The garlic bread was delicious, soft bread, crispy crust, work strong garlic butter on both sides of each little slice. We ordered fries while we waited for the bread to finish cooking before we ordered our pizza, and even that was good (better than most American restaurants, frankly). The pizza was very good as well. Thin, hand-made crust cooked in a wood fired oven, with a perfect amount of tomato sauce, mozzarella, mushrooms etc. Great flavor but not soggy, very solid pizza. Note that Little Red Oven is located next door to another brick pizza place, so some reviews and photos are mixed up between them, but two brick-fired pizza places do exist on this tiny island only a few...