This place was recommended in a YouTube video from “Two Mad Explorers,” they said they ate there everyday & claimed it was the best Pide. They weren’t wrong! We stopped by for dinner on a Saturday & the place was busy but not packed, most people were sitting outside on the walkway. We found a table quickly and were helped right away. We ordered the traditional meat Pide & a chicken + mushroom Pide - they were both excellent. The space itself was a little warm, but it was a hot & humid day and the large oven didn’t help cool things down, but the flavor of the food and the excellent service was WELL WORTH the visit. Friendly staff, delicious food, local &...
Read moreAn unassuming spot for one of our most memorable meals in Turkey. This place sets the bar high for Turkish lahmacun and pide. A little help from Google translate helped us navigate the simple menu and the owners were so gracious to also offer help as a group. Food was prepared and cooked before our eyes in a huge wood-fired oven. We highly recommend the lahmacun—make sure to roll in the veggies and be generous with squeezing the lemon that comes with it. The chicken, mushroom, and cheese pide was also delicious. Don’t forget to finish with the pide dessert that has tahini and honey—it was our first time to try a sweet version and it was...
Read moreThe best pide in town. And this is not an ordinary pide, it is a pide cooked with Aydin/ Nazilli style and as it has been cooked by quality ingredients, you after the feast, you feel light and good. I discovered this place recently on Google and they deserve their high score with every bit. This is a family business, all workers are relatives and the boss, Mr Ozcan is a skilled and experienced person in his business. If you are hungry, do not hesitate...
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