If you have any dietary requirements it is not worth the risk to your health to eat here as allergens are not marked accurately and they do not understand the difference between the different allergens anyway. Two servers thought dairy and gluten were the same thing and items containing gluten on the menu where not marked with the gluten code. What is the point of having a coded system for marking allergens in menu items if you don't use it to indicate where those allergens are included.
Restaurants and takeaways are required by law to tell customers if any of the main 14 food allergen ingredients are in the food they serve. They do not uphold their requirement...
Read moreI’ve been coming here years and it’s been the same staff for as long as I can remember (and the same decor). Despite that there’s no over familiarity, the food is great and the service is great.
What I like about it is the variety, not only so they do all the standard stuff you get everywhere (korma, Bhuna, tikka Marsala, vindaloo etc) you get other more interesting stuff such as keema bagan (spicy mincemeat and aubergine), goan curry, venison curry, ribs and cabbage, etc.
We are blessed with having so many good restaurants on our doorstep and yes we do sometimes go to other curry houses for a change, but for more than 14 years we still...
Read moreLove this place. It's very small and it's a proper, traditional local curry house/tandoori restaurant. Yes, the decor is old-school but who cares? The food is excellent and very reasonably priced and the staff are lovely. There's a good range of the usual curries that people will recognise, but they also serve lots of specials that you don't necessarily see on a lot of other menus, which I can definitely recommend. My favourites are the gosht ka salaan and the 'Taste of Goa' which is a fantastic spicy king prawn curry. We go here every couple of months at least and we feel really luck to have it...
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