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Channels Bar & Brasserie — Restaurant in Chelmsford

Name
Channels Bar & Brasserie
Description
Nearby attractions
Nearby restaurants
Belsteads
Coffee Shop, Channels Hotel, Belsteads, Pratt's Farm Ln, East, Chelmsford CM3 3PT, United Kingdom
Greggs
Drive Thru, 4 Eagle Wy, Little Waltham, Chelmsford CM3 3FY, United Kingdom
Costa Coffee
Drive Thru, 1 Eagle Wy, Little Waltham, Chelmsford CM3 3FY, United Kingdom
Subway
Regiment Business Park, 6 Eagle Wy, Little Waltham, Chelmsford CM3 3FY, United Kingdom
Nearby local services
Nearby hotels
Channels Lodge
Pratt's Farm Ln, Little Waltham, Chelmsford CM3 3PT, United Kingdom
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Keywords
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Channels Bar & Brasserie things to do, attractions, restaurants, events info and trip planning
Channels Bar & Brasserie
United KingdomEnglandChelmsfordChannels Bar & Brasserie

Basic Info

Channels Bar & Brasserie

Pratt's Farm Ln, East, Little Waltham, Chelmsford CM3 3PT, United Kingdom
4.5(422)$$$$
Open until 11:00 PM
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spot

Ratings & Description

Info

attractions: , restaurants: Belsteads, Greggs, Costa Coffee, Subway, local businesses:
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Phone
+44 1245 440005
Website
channelsestate.co.uk
Open hoursSee all hours
Sat9 AM - 11 PMOpen

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Featured dishes

View full menu
"Kfc" Partridge
Black truffle rosti, bhuna onions, watercress, yoghurt
Pork Collar
48 hour treacle cured, caramelised turnip, nashi pear, kale
Venison
Root veg dauphinoise, black garlic, blueberry ketchup, venison & chocolate chilli
Miso Blackened Cod
Bok choy, leek & shitake broth, pickled ginger, soba noodle, lotus root
Bass "Korma"
Dhal, mussels, broccoli, toasted almond, coconut

Reviews

Live events

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Wed, Jan 14 • 10:00 AM
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Charlotte Tilbury Mastering Mature Makeup
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Thu, Jan 15 • 10:30 AM
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Nearby restaurants of Channels Bar & Brasserie

Belsteads

Greggs

Costa Coffee

Subway

Belsteads

Belsteads

4.7

(42)

Open until 3:00 PM
Click for details
Greggs

Greggs

4.1

(52)

Open until 7:00 PM
Click for details
Costa Coffee

Costa Coffee

4.2

(291)

Open until 8:00 PM
Click for details
Subway

Subway

4.6

(53)

Open until 11:00 PM
Click for details
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Posts

Daniel WheelerDaniel Wheeler
Visited for a Sunday morning breakfast courtesy of my employer. Peaceful setting within country aide beside the Channels housing area. Well kept gardens and tidy surroundings make a good impression upon arrival. The interior is a mix of thick timbers, glass, polished steel and smart seating. Big windows and light colours on the walls open up the space we sat within and enhanced the aesthetic. Staff were courteous and welcoming throughout whenever coming to the tables or walking through the restaurant. Food itself was delicious, smashed avocado, chili & lime jam on seeded toast. Boss also hash browns for each table which were enjoyable. Being an April morning the outside seating was unoccupied but looks to be a wonderful place to enjoy a summers evening meal. Chef's herb garden & "Puddingstone" artefacts enhances the openess & friendly atmosphere where you can go see where parts of your meal come from. A place I would certainly like to visit again to try their extended menu with my lady.
Steve DunthorneSteve Dunthorne
Well, incredible. My first visit. I certainly hope it's not my last. What a lovely place for lunch. Serving staff really lovely. Cookery outstanding and unusual, and interesting. To start, Pig Cheek Doughnut. Gooey, crispy, unctuous pulled pork, cheesy sauce and pineapple too. Fascinating and gorgeous in equal measure. Main: Pie of the Day. Today was braised beef. Have never had a better pie in my life. Didn't want it to end. Awesome and delicious. To finish, I had the Cherry Bakewell dessert. They seem to de-construct their desserts which normally I'm not fussed about. But my word, this cherry dish was beautiful. The chocolate crisp thingy was incredible. Add a scoop of vanilla ice cream to really go out with a bang. I loved the atmospheric and pretty surroundings but I did notice sitting near the kitchen, which is open format, the cooking smoky fumes did creep a little into the seated area, which was a shame. But last word must go to the chefs. Chefs, AWESOME! And thank you.
Kacey ChambersKacey Chambers
Amazing experience, The estate was even nicer than the pictures. The room was incredible, the bedroom itself was even bigger than the pictures, spacious and modern, against an idyllic backdrop. The shower and bathroom one word WOW, spacious, clean and a wonderful experience. The outdoor areas such as the car park, main areas and wedding area, are simply stunning and the new builds that surround the estate really give you a luxurious feeling! The customer service provided by James on front desk was top-notch, very helpful and kind, he walked me to my room, walked my guest to my room when she was lost and helped me to settle in before my 30th birthday party. I would highly recommend and return again.
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Chelmsford

Find a cozy hotel nearby and make it a full experience.

Visited for a Sunday morning breakfast courtesy of my employer. Peaceful setting within country aide beside the Channels housing area. Well kept gardens and tidy surroundings make a good impression upon arrival. The interior is a mix of thick timbers, glass, polished steel and smart seating. Big windows and light colours on the walls open up the space we sat within and enhanced the aesthetic. Staff were courteous and welcoming throughout whenever coming to the tables or walking through the restaurant. Food itself was delicious, smashed avocado, chili & lime jam on seeded toast. Boss also hash browns for each table which were enjoyable. Being an April morning the outside seating was unoccupied but looks to be a wonderful place to enjoy a summers evening meal. Chef's herb garden & "Puddingstone" artefacts enhances the openess & friendly atmosphere where you can go see where parts of your meal come from. A place I would certainly like to visit again to try their extended menu with my lady.
Daniel Wheeler

Daniel Wheeler

hotel
Find your stay

Affordable Hotels in Chelmsford

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Well, incredible. My first visit. I certainly hope it's not my last. What a lovely place for lunch. Serving staff really lovely. Cookery outstanding and unusual, and interesting. To start, Pig Cheek Doughnut. Gooey, crispy, unctuous pulled pork, cheesy sauce and pineapple too. Fascinating and gorgeous in equal measure. Main: Pie of the Day. Today was braised beef. Have never had a better pie in my life. Didn't want it to end. Awesome and delicious. To finish, I had the Cherry Bakewell dessert. They seem to de-construct their desserts which normally I'm not fussed about. But my word, this cherry dish was beautiful. The chocolate crisp thingy was incredible. Add a scoop of vanilla ice cream to really go out with a bang. I loved the atmospheric and pretty surroundings but I did notice sitting near the kitchen, which is open format, the cooking smoky fumes did creep a little into the seated area, which was a shame. But last word must go to the chefs. Chefs, AWESOME! And thank you.
Steve Dunthorne

Steve Dunthorne

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Chelmsford

Find a cozy hotel nearby and make it a full experience.

Amazing experience, The estate was even nicer than the pictures. The room was incredible, the bedroom itself was even bigger than the pictures, spacious and modern, against an idyllic backdrop. The shower and bathroom one word WOW, spacious, clean and a wonderful experience. The outdoor areas such as the car park, main areas and wedding area, are simply stunning and the new builds that surround the estate really give you a luxurious feeling! The customer service provided by James on front desk was top-notch, very helpful and kind, he walked me to my room, walked my guest to my room when she was lost and helped me to settle in before my 30th birthday party. I would highly recommend and return again.
Kacey Chambers

Kacey Chambers

See more posts
See more posts

Reviews of Channels Bar & Brasserie

4.5
(422)
avatar
1.0
4y

My initial thoughts on Channels were who on earth came up with the wording on the menu? It's truly awful, utterly pompous and you're left wondering what some of the dishes actually are. Then there are things such as the description of the burger and describing the lettuce within it as 'gem' but then the next word is simply tomato... dear oh dear.

Anyway, my first visit was this evening and I was left wanting. Once I'd asked what one of the starters actually was, I quite enjoyed it but then came the massively overpriced and underwhelming main course.

I opted for the pie of the day and whilst the waitress (very professional) had told me that it was quite small, in my mind I pictured small, but deep filled. Nope, it was small and shallow like the sort of pie you'd see in a pie and mash shop. At first I thought they'd forgotten the mash or 'whipped rooster' as they call it (rolls eyes) but it was just hidden underneath said tiny pie.

The beer selection was also somewhat tame with the usual lager found everywhere else plus one IPA. I've had the IPA is question before and it was nothing to write home about. I often find us beer lovers are left out when compared to a wine selection, and tonights visit only strengthened that thought.

All in all, I can't help but feel that Channels is trying to be something it isn't. Simplify the menu so the customers know what the dishes actually are (the starter was Coronation Pigs Head - what on earth?) lower the prices or increase the meal size and diversify a little with the beers.

For now at least, I'll stick to the likes of the Fox & Raven at one end of the scale and the Pig & Whistle at the other. At least they know what they are and I know what I'm getting without the need to ask, 'what is...

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avatar
2.0
2y

Went for first time here tonight for their 2 for 1 Thursday deal. Limited menu but that was fine. We were hopeful as we found all the items on their main menu as well. Had kids menu too.

I opted for the pie of the day. Don't get me wrong it tasted very nice but was no more than a large starter. The pie was tiny under which they hid a miniscule amount of mashed potato and about 6 small unpeeled carrots with the tops left on. It was at best a larger starter. Paying £19 for that if it was off their main menu I would have felt robbed. At half price? Just about acceptable. Husband had the house burger with chips. The burger was nice. But there was no salad or coleslaw. Literally the not overly big burger and a handful of tiny fries. Again for £19 on main menu ridiculously overpriced.

Child's burger was a muffin with a burger in it. Young son was left hungry.

Desert was sold to us as set peach custard which was part of the 2 for 1 deal. There was nothing peach about it. It was a tiny creme brulee type desert with a cornel of unseasoned whipped double cream and dry biscuit crumbs. A minute amount of some compote which looked like apple but had no taste. For half price ok but it has not convinced me to come back to try the full menu or even to return I was not full up. It felt I had a starter and a desert but was missing the main course. This restaurant is trying to be too poncy with fancy names for their overpriced tiny dishes. No love put into the child's burger. Way too small for him. The adult burger would have been the right size for a child. Son hated the desert. He was hoping for custard that tasted of peach as this is what...

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avatar
5.0
6y

This is a really nice place to go, great food & really attentive staff. The garden is HUGE, perfect for a nice day with family. One of the people I was with is gluten intolerant, the staff and chef really went out their way to give her extras. I asked for a couple of things extra and got them with a smile and a joke. I can really see this being a regular Sunday visit for us. The building is lovely - huge pieces of oak dominate it with a modern interior, it really is pleasant. I wasn't overly impressed with the beers on tap - but they were ok. Also I think they are missing a trick with the latest gin craze. Obviously they had some gins but I think a venue like this could invest in a few modern gins and use it as an additional people magnet. It's dog friendly too, but they've got sensible rules clearly visible (loud/continuous barking not allowed, pick up any 'packages', friendly nature etc). They even had free dog treats at the bar. I can't emphasize how friendly and accommodating the staff were. Very well worth a visit. It's not the cheapest of places, but you really do get what you pay for here, they aren't using factory food, the patio area has great seating and benches in the expansive grounds. That being said it's not ridiculously priced either. I think they've really sat down and tried to address all possible visitor types - couples, families, friends, dog walkers etc. Go...

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