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Oak Fired At The Royal Oak — Restaurant in East Suffolk

Name
Oak Fired At The Royal Oak
Description
Nearby attractions
Beccles & District Museum
Leman House, Ballygate, Beccles NR34 9ND, United Kingdom
Beccles Skatepark
Beccles NR34 9BU, United Kingdom
Nearby restaurants
The Cod House
37 Ravensmere, Beccles NR34 9DH, United Kingdom
Beccles Fish Bar
21 Smallgate, Beccles NR34 9AD, United Kingdom
Ristorante Piatto
23 Smallgate, Beccles NR34 9AD, United Kingdom
Easytiger Beccles
Newgate, Beccles NR34 9QB, United Kingdom
Twyfords Cafe
Exchange Square, Beccles NR34 9HL, United Kingdom
Relish Sandwich Bar
2 Market Row, Beccles NR34 9HF, United Kingdom
Beccles Station Cafe and Community Rooms
Station Rd, Beccles NR34 9QJ, United Kingdom
Riverside Restaurant & Bar
Beccles NR34 9PL, United Kingdom
Morrisons Cafe
George Westwood Way, Beccles NR34 9BP, United Kingdom
Nearby hotels
The Swan House
34 New Market, Beccles NR34 9HE, United Kingdom
Hippersons Boatyard
Gillingham Dam, Beccles NR34 0EB, United Kingdom
Related posts
Keywords
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Oak Fired At The Royal Oak things to do, attractions, restaurants, events info and trip planning
Oak Fired At The Royal Oak
United KingdomEnglandEast SuffolkOak Fired At The Royal Oak

Basic Info

Oak Fired At The Royal Oak

The Royal Oak 35, 35 Ravensmere, Beccles NR34 9DH, United Kingdom
4.6(226)
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spot

Ratings & Description

Info

attractions: Beccles & District Museum, Beccles Skatepark, restaurants: The Cod House, Beccles Fish Bar, Ristorante Piatto, Easytiger Beccles, Twyfords Cafe, Relish Sandwich Bar, Beccles Station Cafe and Community Rooms, Riverside Restaurant & Bar, Morrisons Cafe
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Phone
+44 1502 710111
Website
oakfired.co.uk

Plan your stay

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Featured dishes

View full menu
Avpn Margherita
Taste of naples. San marzano tomato, campania buffalo mozzarella, fresh basil, extra virgin olive oil
Avpn Marinara
San marzano tomato, garlic, oregano, extra virgin olive oil
Margherita
Classic fior di latte, tomato, fresh basil, extra virgin olive oil
Margherita With One Topping
Choose one: double pepperoni, smoked ham hock, mushroom and garlic, or mixed pepper and red onion
Italian
Black olive, anchovy, garlic, oregano, san marzano tomato, campania buffalo mozzarella, oil

Reviews

Nearby attractions of Oak Fired At The Royal Oak

Beccles & District Museum

Beccles Skatepark

Beccles & District Museum

Beccles & District Museum

4.5

(33)

Closed
Click for details
Beccles Skatepark

Beccles Skatepark

4.4

(18)

Open 24 hours
Click for details

Things to do nearby

Norwich Murder Mystery: Solve the case!
Norwich Murder Mystery: Solve the case!
Mon, Dec 1 • 12:00 AM
76 Cow Hill, Norwich NR2 1EZ, UK, NR2 1E
View details
Scroby Sands Seal Watching
Scroby Sands Seal Watching
Thu, Dec 11 • 12:00 PM
The South Pier, Royal Plain, Lowestoft, NR33 0AE
View details
Vivaldis Four Seasons at Christmas at St Peter Mancroft
Vivaldis Four Seasons at Christmas at St Peter Mancroft
Fri, Dec 12 • 7:00 PM
St Marys House, Hay Hill, Norwich, NR2 1QQ
View details

Nearby restaurants of Oak Fired At The Royal Oak

The Cod House

Beccles Fish Bar

Ristorante Piatto

Easytiger Beccles

Twyfords Cafe

Relish Sandwich Bar

Beccles Station Cafe and Community Rooms

Riverside Restaurant & Bar

Morrisons Cafe

The Cod House

The Cod House

4.3

(163)

$

Click for details
Beccles Fish Bar

Beccles Fish Bar

4.4

(172)

Click for details
Ristorante Piatto

Ristorante Piatto

4.6

(155)

Click for details
Easytiger Beccles

Easytiger Beccles

4.7

(57)

Click for details
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Posts

Laura MartinLaura Martin
I attended bottomless brunch on Saturday, at 1:30pm, I understand it’s 90mins of unlimited food and drinks (from the set menu) perfect! We got settled in, we ordered a round of Prosecco spritz cocktails, and 2 cokes. They came swiftly, alongside our starter courses. There was only 1 other table in the restaurant which consisted of around 8 people. So it wasn’t busy. We were tucking into our starters. The way the man (I assumed it was the owner, darker haired man) spoke to the young waitress in front of us was awful. He openly told her to “go over and stand around and smile and start clearing the plates” so they’d “hurry up and finish”. So I wondered if he was going to do the same to us. Anyways the food came out and was lovely, only down side was one of us didn’t like goats cheese pizza so declined, he then didn’t offer her any more of the pizzas after that that were brought round, so she only enjoyed one slice. The pizzas were cut into 8 pieces but instead of leaving them on the table for us to pick what we want we were given one slice each n the rest was taken away.. before we had finished the last piece of pizza he came over to collect our plates, one of us hadn’t even finished and he was stood next to her waiting for her to finish cutting her pizza and put it in her mouth so he could clear her plate. At this point we were on our 3rd round of Prosecco spritz and we were told we would have to drink up as they had no more wine glasses to make fresh ones in, which I don’t mind drinking out of the same glass but they were all collected at the same time and I don’t think it was noted who’s glass was whos! It was 2:50 and the man came over and cleared the plates as I said, said quite aggressively “what desserts we ordering”. Desserts were ordered, and brought over at 2:55 along with our last drinks. He hovered around us, making me feel very uneasy. It got to just past 3 pm and we were chatting away, and eating our desserts which too were lovely. To then be approached by the man and was told “look it’s past 3pm and we close at 3 technically, and I want to go home so can we hurry it up” My reply was “well we are nearly done” So one of us asked for the bill, whilst we were still eating. They brought it over we paid what we owed. Leaving a tip for the young lady waitressing. As I myself felt very sorry For. I get that it is for 90 minutes but I feel we were very rushed, we didn’t order anything at 3, but he wanted to be out of there dead on 3, so why allow people to book at 1:30?? I won’t be returning unfortunately, which is a real shame as I felt the food was lovely and the service from the waitress was top notch, but this man made the rest of the experience awful.
Dry LunchDry Lunch
Really nice experience. At first I was concerned about the restaurant fitting into a town which already has a Dominos pizza, Prezzos, an Italian restaurant (which is very good) and fast food establishments all selling pizzas. The other issue was the location. It’s not in the centre of town but is in a residential part of town which is not on the way to anywhere specific. The restaurant doesn’t offer any parking (well maybe one or two spaces outside). Despite my concerns the food and the experience was very good. The actual restaurant itself was well decorated and the acoustics are good giving it a nice atmosphere throughout. I think that it’s well worth the trip and I would recommend this to any Pizza fan. It doesn’t compete with the Italian restaurant in town as it only specialises in pizzas and that’s what you get. Great extensive menu and a good drink selection. An asset to the town.
charles mortimercharles mortimer
Yet again another fantastic meal with the authentic pizza! The sauce is to die for. We had the calamari to start! So fresh and tasty. The pizza was out of this world. The sauce alone is the best you can find and so fresh. Freezing cold Peroni! :-) I’ve just read through some of the bad reviews…. The guys are not abrupt, they are professional! Service is to a very high standard. This place is spotless and they take pride in their work clearly! If you’re coming here for chips, go to weather-spoons or Pizza Hut! Oak fired is an authentic pizza restaurant?! Some people are delusional. Rant over don’t listen to the fools who are after chips. This place has authentic with unique flavours. We love it more every time. Thank you for a lovely evening. Delicious!
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in East Suffolk

Find a cozy hotel nearby and make it a full experience.

I attended bottomless brunch on Saturday, at 1:30pm, I understand it’s 90mins of unlimited food and drinks (from the set menu) perfect! We got settled in, we ordered a round of Prosecco spritz cocktails, and 2 cokes. They came swiftly, alongside our starter courses. There was only 1 other table in the restaurant which consisted of around 8 people. So it wasn’t busy. We were tucking into our starters. The way the man (I assumed it was the owner, darker haired man) spoke to the young waitress in front of us was awful. He openly told her to “go over and stand around and smile and start clearing the plates” so they’d “hurry up and finish”. So I wondered if he was going to do the same to us. Anyways the food came out and was lovely, only down side was one of us didn’t like goats cheese pizza so declined, he then didn’t offer her any more of the pizzas after that that were brought round, so she only enjoyed one slice. The pizzas were cut into 8 pieces but instead of leaving them on the table for us to pick what we want we were given one slice each n the rest was taken away.. before we had finished the last piece of pizza he came over to collect our plates, one of us hadn’t even finished and he was stood next to her waiting for her to finish cutting her pizza and put it in her mouth so he could clear her plate. At this point we were on our 3rd round of Prosecco spritz and we were told we would have to drink up as they had no more wine glasses to make fresh ones in, which I don’t mind drinking out of the same glass but they were all collected at the same time and I don’t think it was noted who’s glass was whos! It was 2:50 and the man came over and cleared the plates as I said, said quite aggressively “what desserts we ordering”. Desserts were ordered, and brought over at 2:55 along with our last drinks. He hovered around us, making me feel very uneasy. It got to just past 3 pm and we were chatting away, and eating our desserts which too were lovely. To then be approached by the man and was told “look it’s past 3pm and we close at 3 technically, and I want to go home so can we hurry it up” My reply was “well we are nearly done” So one of us asked for the bill, whilst we were still eating. They brought it over we paid what we owed. Leaving a tip for the young lady waitressing. As I myself felt very sorry For. I get that it is for 90 minutes but I feel we were very rushed, we didn’t order anything at 3, but he wanted to be out of there dead on 3, so why allow people to book at 1:30?? I won’t be returning unfortunately, which is a real shame as I felt the food was lovely and the service from the waitress was top notch, but this man made the rest of the experience awful.
Laura Martin

Laura Martin

hotel
Find your stay

Affordable Hotels in East Suffolk

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Really nice experience. At first I was concerned about the restaurant fitting into a town which already has a Dominos pizza, Prezzos, an Italian restaurant (which is very good) and fast food establishments all selling pizzas. The other issue was the location. It’s not in the centre of town but is in a residential part of town which is not on the way to anywhere specific. The restaurant doesn’t offer any parking (well maybe one or two spaces outside). Despite my concerns the food and the experience was very good. The actual restaurant itself was well decorated and the acoustics are good giving it a nice atmosphere throughout. I think that it’s well worth the trip and I would recommend this to any Pizza fan. It doesn’t compete with the Italian restaurant in town as it only specialises in pizzas and that’s what you get. Great extensive menu and a good drink selection. An asset to the town.
Dry Lunch

Dry Lunch

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in East Suffolk

Find a cozy hotel nearby and make it a full experience.

Yet again another fantastic meal with the authentic pizza! The sauce is to die for. We had the calamari to start! So fresh and tasty. The pizza was out of this world. The sauce alone is the best you can find and so fresh. Freezing cold Peroni! :-) I’ve just read through some of the bad reviews…. The guys are not abrupt, they are professional! Service is to a very high standard. This place is spotless and they take pride in their work clearly! If you’re coming here for chips, go to weather-spoons or Pizza Hut! Oak fired is an authentic pizza restaurant?! Some people are delusional. Rant over don’t listen to the fools who are after chips. This place has authentic with unique flavours. We love it more every time. Thank you for a lovely evening. Delicious!
charles mortimer

charles mortimer

See more posts
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Reviews of Oak Fired At The Royal Oak

4.6
(226)
avatar
3.0
1y

I attended bottomless brunch on Saturday, at 1:30pm, I understand it’s 90mins of unlimited food and drinks (from the set menu) perfect! We got settled in, we ordered a round of Prosecco spritz cocktails, and 2 cokes. They came swiftly, alongside our starter courses. There was only 1 other table in the restaurant which consisted of around 8 people. So it wasn’t busy. We were tucking into our starters. The way the man (I assumed it was the owner, darker haired man) spoke to the young waitress in front of us was awful. He openly told her to “go over and stand around and smile and start clearing the plates” so they’d “hurry up and finish”. So I wondered if he was going to do the same to us. Anyways the food came out and was lovely, only down side was one of us didn’t like goats cheese pizza so declined, he then didn’t offer her any more of the pizzas after that that were brought round, so she only enjoyed one slice. The pizzas were cut into 8 pieces but instead of leaving them on the table for us to pick what we want we were given one slice each n the rest was taken away.. before we had finished the last piece of pizza he came over to collect our plates, one of us hadn’t even finished and he was stood next to her waiting for her to finish cutting her pizza and put it in her mouth so he could clear her plate. At this point we were on our 3rd round of Prosecco spritz and we were told we would have to drink up as they had no more wine glasses to make fresh ones in, which I don’t mind drinking out of the same glass but they were all collected at the same time and I don’t think it was noted who’s glass was whos! It was 2:50 and the man came over and cleared the plates as I said, said quite aggressively “what desserts we ordering”. Desserts were ordered, and brought over at 2:55 along with our last drinks. He hovered around us, making me feel very uneasy. It got to just past 3 pm and we were chatting away, and eating our desserts which too were lovely. To then be approached by the man and was told “look it’s past 3pm and we close at 3 technically, and I want to go home so can we hurry it up” My reply was “well we are nearly done” So one of us asked for the bill, whilst we were still eating. They brought it over we paid what we owed. Leaving a tip for the young lady waitressing. As I myself felt very sorry For. I get that it is for 90 minutes but I feel we were very rushed, we didn’t order anything at 3, but he wanted to be out of there dead on 3, so why allow people to book at 1:30?? I won’t be returning unfortunately, which is a real shame as I felt the food was lovely and the service from the waitress was top notch, but this man made the rest of the...

   Read more
avatar
5.0
5y

A little slice of Italy in the middle of Suffolk. I was so excited to be able to go out again to eat and this place did not disappoint. All the socially distanced measures are in place to make you feel safe throughout your visit. The fellas that run this place are lovely and more than happy to chat about their pizzas, the inspiration and their love for authentic Neapolitan pizza. Menu was tough call as you do actually want to try it all. Settled on the the special starter of calamari which was followed by hands down one of the best pizza I have ever had. Their No1 'oakies' pizza deserves its No1 title. I took away the last two slices and I'm typing this as I have just scoffed them for lunch and what I really should have done is order another one to take home. Classic Napoli pizza done authentically with the perfect thin and just crispy base and expertly balanced toppings to tomato to cheese ratio. Their dough-balls are things of sweet but savoury wonderment. The panna cotta had its perfect wobble and was significant in size. No teeny tiny puds in this place. I also got to try some of the tiramisu and that did not disappoint, perfectly light, a little bit boozy and quite simply delicious. Lots of other things on the menu other than pizza too. Desperate to go back to try the pasta but doubt I'd be able to resist getting pizza again. I let the waiter choose the wine for me and he made an excellent choice. A...

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avatar
2.0
2y

Used to love coming here pre-covid but when we went yesterday, we left feeling slightly disappointed.

The food wasn’t as good as we remembered but that may be us. The pizza sauce was a little acidic and was quite soggy on the base which was a shame. The pasta was ok but nothing special. The desserts were the main issue. We both ordered a brownie and they were more the texture of a dry cake than the gooey brownie we expected. My partner ate his but I couldn’t personally. I did mention it to the gentleman on front of house but he didn’t seem overly impressed with the criticism and even brought the dessert back out and pulled it apart in front of me to show me he thought my opinion was wrong. I never even asked for money off for it, simply wanted to let them know. My partner did find a hair on his ice cream but he’s not a fussy person so he just dealt with it.

The main let down however was the service. The young waiter was brilliant, especially considering the awful way the owner was treating him in front of customers. If you want to give feedback to your staff you should probably do it out of customer ear shot as it made us quite uncomfortable. We even overheard (what I assume to be) the two owners/managers gossiping about the waiters performance behind the bar (a few feet from our table).

Very unfortunate as we used to love this place but probably won’t be...

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