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Kams Palace — Restaurant in Fareham

Name
Kams Palace
Description
Traditional Chinese restaurant in a 2-storey, pagoda-style building, serving classic cuisine.
Nearby attractions
Nearby restaurants
The Talisman
3 Bridge Rd, Park Gate, Southampton SO31 7GD, United Kingdom
TGI Fridays - Fareham
87 Southampton Rd, Park Gate, Southampton SO31 6AF, United Kingdom
Darjeeling
51 Duncan Rd, Park Gate, Southampton SO31 1BX, United Kingdom
The Village Inn
67 Botley Rd, Park Gate, Southampton SO31 1AZ, United Kingdom
Buoys Plaice Restaurant & Takeaway
87 Southampton Rd, Park Gate, Southampton SO31 6AF, United Kingdom
Pizza Hut Locks Heath
Locks Heath Centre, 34-35 Centre Way, Locks Heath, Park Gate, Southampton SO31 6DX, United Kingdom
Nearby hotels
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Keywords
Kams Palace tourism.Kams Palace hotels.Kams Palace bed and breakfast. flights to Kams Palace.Kams Palace attractions.Kams Palace restaurants.Kams Palace travel.Kams Palace travel guide.Kams Palace travel blog.Kams Palace pictures.Kams Palace photos.Kams Palace travel tips.Kams Palace maps.Kams Palace things to do.
Kams Palace things to do, attractions, restaurants, events info and trip planning
Kams Palace
United KingdomEnglandFarehamKams Palace

Basic Info

Kams Palace

1 Bridge Rd, Park Gate, Southampton SO31 7GD, United Kingdom
4.3(577)
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Ratings & Description

Info

Traditional Chinese restaurant in a 2-storey, pagoda-style building, serving classic cuisine.

attractions: , restaurants: The Talisman, TGI Fridays - Fareham, Darjeeling, The Village Inn, Buoys Plaice Restaurant & Takeaway, Pizza Hut Locks Heath
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Phone
+44 1489 583328
Website
kamspalace.co.uk

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Featured dishes

View full menu
Deep Fried Squid Cake (酥炸魚餅)
Yam Croquette (蜂巢炸芋角)
Mixed Meat Croquette (安蝦鹹水角)
Spring Rolls (脆皮炸春卷)
Deep Fried Prawn With Salad Dressing (沙律明蝦角)

Reviews

Things to do nearby

Walk through Winchester’s past
Walk through Winchester’s past
Sat, Dec 13 • 10:00 AM
Hampshire, SO23 8UH, United Kingdom
View details
Christmasville: A Magical Immersive Experience - Elf Emporium Dome Show
Christmasville: A Magical Immersive Experience - Elf Emporium Dome Show
Sat, Dec 13 • 11:30 AM
The Plaza, Gunwharf Quays, Portsmouth, PO1 3TZ, PO1 3TZ
View details
Walk the Secrets of the Titanic
Walk the Secrets of the Titanic
Sat, Dec 13 • 2:30 PM
Southampton, SO14 2AQ, United Kingdom
View details

Nearby restaurants of Kams Palace

The Talisman

TGI Fridays - Fareham

Darjeeling

The Village Inn

Buoys Plaice Restaurant & Takeaway

Pizza Hut Locks Heath

The Talisman

The Talisman

4.2

(762)

$$

Click for details
TGI Fridays - Fareham

TGI Fridays - Fareham

4.0

(1.1K)

$$

Click for details
Darjeeling

Darjeeling

4.2

(116)

Click for details
The Village Inn

The Village Inn

4.2

(640)

Click for details
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Reviews of Kams Palace

4.3
(577)
avatar
4.0
2y

After 15 years of passing by, I finally had the opportunity to visit Kams Palace Chinese Restaurant in Sagensworth, UK for a Sunday dinner with my family. Overall, our experience was enjoyable, with tasty food and an impressive building showcasing solid Chinese emperor design. However, there are a few areas that could be improved upon to enhance the overall customer experience.

First and foremost, the food was delicious. Each dish we ordered was flavorful and cooked to perfection. The flavors were authentic, and it was evident that care was taken in the preparation. We were pleased with the quality and taste of our meal.

The building itself is quite remarkable, reflecting the grandeur of Chinese imperial architecture. Its design adds to the overall charm and ambiance of the restaurant. However, I couldn't help but notice that the interior could benefit from some refreshing. Although it had a certain nostalgic charm, a touch-up in terms of decor would enhance the dining atmosphere. Piano music should be changed for some chinese playlist.

One aspect that stood out was the demeanor of the staff. While they were efficient in their service, I believe a warmer and more welcoming attitude would greatly contribute to a positive customer experience. A few smiles and expressions of happiness from the staff would go a long way in creating a friendly and inviting atmosphere.

Additionally, I noticed that some boxes and other kitchen elements were visible from the dining area. It would be beneficial to conceal these items and the takeaway staff, as they can detract from the overall dining experience. Creating a more visually pleasing environment would greatly improve the ambiance of the restaurant.

Despite these areas for improvement, I trust that Kams Palace Chinese Restaurant will take these suggestions into consideration. It is evident that they care about providing a pleasant dining experience to their customers. With a little attention to detail and continued effort, I believe they can further enhance their establishment.

Overall, I would recommend Kams Palace Chinese Restaurant for its tasty food and impressive building. It is a great place to enjoy a Sunday dinner with family. I look forward to seeing the improvements and enjoying future visits to this...

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avatar
1.0
3y

Awful. Don’t eat here, I came to Kams palace with my girlfriend (24/02/22) I had a beef brisket with noodles. My girlfriend had this vegan chicken stir fry, firstly my beef brisket that I had there was more fat and bones in there than beef and the noodles was crispy. Are noodles meant to be crispy?.. I’m sure there not, and my girlfriends had this horrible tofu stuff instead of chicken and it just tasted really chewy. It also had this weird thing in there I don’t know what it is but it was really bitter, it had a horrible after taste. Other than that the rice in my girlfriends stir fry was ok. My meal altogether was just awful even the beef was to chewy. The staff we felt didn’t really care they didn’t come to check on how our food was very often which I found was a bit odd, the staff weren’t rude tho. In the restaurant my girlfriend was saying about how she’s got a bad stomach ache and she thought it was because of the food, I thought she wasn’t being serious at first but then when we got home I started to get a bit of a stomach ache and I don’t have no energy and I feel really weak, I have food poising symptoms and I’m worried that I have food poisoning. Im currently in bed writing this review. All I can say is don’t eat here it’s not worth it, not worth the money either, if the food was good it actually wouldn’t have been a badly priced restaurant, both of our meals came to £39.49, for 1 starter, and 2 mains, and 2 normal cokes. I have to say the Cole was the best part about the meal. I wouldn’t even pay half that price for such bad meals like that…. Me and my girlfriend are very adventurous we like to eat in a lot of restaurants, we sort of know what’s good and what’s not, and this is not good at all....

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avatar
4.0
2y

Came here for their dim sum many times, however not sure was it because we arrived a bit late around 2pm (close at 3pm), or because it was during the weekday (some of the chefs are off?), some of their food wasn't the same compared to eating it on the weekend. We ordered our usual: Fried Noodle with Shredded Pork, Lau Sa Bun, Ha Kau (prawn dumplings), Siu Mai (meat dumplings), Deep fried Squid Cake and Fried Thin Beancurd Roll Cheung Fun. Fried Noodle with Shredded Pork: there wasn't much taste to it, the sauce should have been clear instead they added dark soy sauce to it. The noodles were crispy which was great. Lau Sa Bun: their fillings are made in-house. Unfortunately the one I took a pic of, the bin was thicker than the other 2, but their fillings are just perfect as usual. Definitely recommend trying this out or their Cream Egg Paste bun. Ha Kau and Siu Mai were perfect too. Deep fried Squid Cake, the flavour is spot on, always love to dip it in the sauce provided. However, unfortunately it wasn't too hot when it arrived. The fried Beancurd Roll Cheung Fun is always one of the best Cheung Fun dishes. The soft Cheung Fun outside with the crispy Beancurd Roll. However just like the other deep fried dish, the Beancurd was not crispy at all. Which kind of ruined the whole texture of the dish. I definitely recommend these dishes, but you must make sure that the timing is right when ordering i.e avoid ordering the deep fried dishes if you arrive 1 hour before their closing time. The dishes most likely have been sitting there for a while and are no longer crispy. There was still plenty of parking space when we arrived there and we didn't have to wait...

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C TC T
Came here for their dim sum many times, however not sure was it because we arrived a bit late around 2pm (close at 3pm), or because it was during the weekday (some of the chefs are off?), some of their food wasn't the same compared to eating it on the weekend. We ordered our usual: Fried Noodle with Shredded Pork, Lau Sa Bun, Ha Kau (prawn dumplings), Siu Mai (meat dumplings), Deep fried Squid Cake and Fried Thin Beancurd Roll Cheung Fun. Fried Noodle with Shredded Pork: there wasn't much taste to it, the sauce should have been clear instead they added dark soy sauce to it. The noodles were crispy which was great. Lau Sa Bun: their fillings are made in-house. Unfortunately the one I took a pic of, the bin was thicker than the other 2, but their fillings are just perfect as usual. Definitely recommend trying this out or their Cream Egg Paste bun. Ha Kau and Siu Mai were perfect too. Deep fried Squid Cake, the flavour is spot on, always love to dip it in the sauce provided. However, unfortunately it wasn't too hot when it arrived. The fried Beancurd Roll Cheung Fun is always one of the best Cheung Fun dishes. The soft Cheung Fun outside with the crispy Beancurd Roll. However just like the other deep fried dish, the Beancurd was not crispy at all. Which kind of ruined the whole texture of the dish. I definitely recommend these dishes, but you must make sure that the timing is right when ordering i.e avoid ordering the deep fried dishes if you arrive 1 hour before their closing time. The dishes most likely have been sitting there for a while and are no longer crispy. There was still plenty of parking space when we arrived there and we didn't have to wait to be seated.
AlanAlan
Beautiful building and well preserved decoration with the Dragon and Phoenix backwall, ideal for wedding banquet. Services were exceptional, especially the manager/owner, very friendly and professional. We were well looked after as its our 1st visit to this restaurant. Dim Sum were traditional HK style just like it how it used to be back in the 1990s, many items are very nice and you won't find anywhere else. Cantonese roast duck is highly recommended, freshly made daily and tasty. Overall, portions are generous and how it should be. My favourite item was the jelly fish, its freshly made and perfectly seasoned and plenty of it on the side of the 3 roasts dish as an added extra. The best jelly fish I have had in the UK. We travelled from Brighton today especially to try the Glutinous Rice Steam Bun, that's hard to find in HK too nowadays, and it's a 10/10. We will definitely be back to try again in the near future. Highly recommended.
Ben FooteBen Foote
I was really excited to try the food but after dinner I felt it could have been a much nicer experience. The biggest positive is their meat they are really good at cooking meat it's some of the highest quality and tastiest I have had but that's the limit of their cooking expertise. If you wanted rice I wouldn't bother, egg fried rice was bland tasteless and far too expensive for the disappointment it gave. It just made me feel sad eating it. I asked the staff it was always like that and they were confused why it should be anything else. It wasn't nice at all and for a main part of the meal it was concerning. We also had beef noodles which were nice but the noodles only tasted of beef it was a little overpowering. It tasted like everything was beef which can be a positive felt like I was eating more meat than I was but the whole thing tasted the same and got bland quickly.
See more posts
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Find a cozy hotel nearby and make it a full experience.

Came here for their dim sum many times, however not sure was it because we arrived a bit late around 2pm (close at 3pm), or because it was during the weekday (some of the chefs are off?), some of their food wasn't the same compared to eating it on the weekend. We ordered our usual: Fried Noodle with Shredded Pork, Lau Sa Bun, Ha Kau (prawn dumplings), Siu Mai (meat dumplings), Deep fried Squid Cake and Fried Thin Beancurd Roll Cheung Fun. Fried Noodle with Shredded Pork: there wasn't much taste to it, the sauce should have been clear instead they added dark soy sauce to it. The noodles were crispy which was great. Lau Sa Bun: their fillings are made in-house. Unfortunately the one I took a pic of, the bin was thicker than the other 2, but their fillings are just perfect as usual. Definitely recommend trying this out or their Cream Egg Paste bun. Ha Kau and Siu Mai were perfect too. Deep fried Squid Cake, the flavour is spot on, always love to dip it in the sauce provided. However, unfortunately it wasn't too hot when it arrived. The fried Beancurd Roll Cheung Fun is always one of the best Cheung Fun dishes. The soft Cheung Fun outside with the crispy Beancurd Roll. However just like the other deep fried dish, the Beancurd was not crispy at all. Which kind of ruined the whole texture of the dish. I definitely recommend these dishes, but you must make sure that the timing is right when ordering i.e avoid ordering the deep fried dishes if you arrive 1 hour before their closing time. The dishes most likely have been sitting there for a while and are no longer crispy. There was still plenty of parking space when we arrived there and we didn't have to wait to be seated.
C T

C T

hotel
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Affordable Hotels in Fareham

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
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Beautiful building and well preserved decoration with the Dragon and Phoenix backwall, ideal for wedding banquet. Services were exceptional, especially the manager/owner, very friendly and professional. We were well looked after as its our 1st visit to this restaurant. Dim Sum were traditional HK style just like it how it used to be back in the 1990s, many items are very nice and you won't find anywhere else. Cantonese roast duck is highly recommended, freshly made daily and tasty. Overall, portions are generous and how it should be. My favourite item was the jelly fish, its freshly made and perfectly seasoned and plenty of it on the side of the 3 roasts dish as an added extra. The best jelly fish I have had in the UK. We travelled from Brighton today especially to try the Glutinous Rice Steam Bun, that's hard to find in HK too nowadays, and it's a 10/10. We will definitely be back to try again in the near future. Highly recommended.
Alan

Alan

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Find your stay

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Find a cozy hotel nearby and make it a full experience.

I was really excited to try the food but after dinner I felt it could have been a much nicer experience. The biggest positive is their meat they are really good at cooking meat it's some of the highest quality and tastiest I have had but that's the limit of their cooking expertise. If you wanted rice I wouldn't bother, egg fried rice was bland tasteless and far too expensive for the disappointment it gave. It just made me feel sad eating it. I asked the staff it was always like that and they were confused why it should be anything else. It wasn't nice at all and for a main part of the meal it was concerning. We also had beef noodles which were nice but the noodles only tasted of beef it was a little overpowering. It tasted like everything was beef which can be a positive felt like I was eating more meat than I was but the whole thing tasted the same and got bland quickly.
Ben Foote

Ben Foote

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