When I first walked in there was no one there to greet me, it appeared there was only 2 people running the whole place at lunch hour. After a couple minutes a gentlemen came out and showed me to a seat. They have a help wanted sign up and they definitely need a hostess/waiter. It took a long time for the man to come back and ask if I was ready. In the middle of the room there was a table for 6 that still had dishes on it from previous guests, from the moment I arrived to the time I left (about 45 mins) it remained dirty. The one guy I saw was too busy running food and checks to customers to be able to clean it. I have empathy for him as I know he needs a hand!
I had the Tomka soup and found it to be a generous portion and really good flavor. My only complaint is that the egg noodles seemed over cooked, but the rest of the ingredients were fresh and well presented. They even got the right balance of lemongrass, too many places use too much of it and ruin the overall flavor of the dish.
I will come back here again to try some other dishes - hopefully they staff up soon. I can’t imagine this place being full without people getting up and walking out because there aren’t enough people to serve all the tables (it was half full when I ate there).
I say give it a try if you’re in the area and like Wok or Noodle dishes, see...
Read moreI've driven past this place multiple times and finally decided to go. I have to say I don't regret it at all. The food is absolutely delicious and it's probably a favorite restaurant of mine now. The moment I walked in the staff was very friendly and showed me how ordering works there. I ordered strawberry boba which I thought would be tea consistency but it came out as a slushy. A very delicious surprise! I also got yellow curry with chicken and general chicken with white rice. The spice level has four ranks from mild, medium, spicy, and even more spicy. I chose medium to test how spicy it would be and it has a strong kick to it more than I thought it would. Not that I would as I love spicy but I wasn't expecting medium to be so strong. If you're not good with spice you should probably get mild. Anything else would be testing it. For appetizers I got crab Rangoon and calamari. The crab Rangoon are so creamy and the best I've had. Definitely recommend. The wait time was also very fast considering how much I ordered. I will definitely be going back again and highly recommend this to anyone who loves some good...
Read moreWhile there were not many reviews of Kamchi of which to base our decision of having dinner here we decided to give it a shot regardless. I am glad we did. I can only speak to the time that we visited which was later on a rather quiet Monday evening. The only one working was what seemed to be the owner, who graciously seated us, explained the menu to us as first time customers, cooked our food and also waited our table. He was kind and made suggestions based on questions we had.
The food was brought out for three people within 1 minute of each other piping hot and beautifully presented with care. We ordered peanut curry noodle, drunken noodle, and vietnamese pho. Each was excellent and prepared precisely as it was ordered. The portions were large enough that two of us left with boxes for later.
The restaurant is completely remodeled and has a nice ambience.
If you are on the fence, do yourself a favor and try it out. Support a local business that seems to be owned by a nice individual who makes great food! I know I'll try it again in the...
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