Food was amazing Carnitas, tripas y Chicharron tacos. I myself like these meats super cooked one could say BURNT. As they cook them like everyone else likes soft chewy I always request for them to extra cook them for me Burnt 😂 😂 😂 which they do but can only be done on a Saturday as Sundays is too busy and makes lots of smoke which is why we only come on Saturdays. The aguas are delicious well as far as limon, Sandia & melon. Not to mention the tacos de papa that are super crispy my children devour them along with...
Read moreThey need to put out a menu on how much they charge for tacos and drinks etc these people don't accept no other than cash so you don't get a receipt of what they charge you they need to change that, they can over charge very easily. They dond cook the tripas well done they were very chewy could not swallow the chunks as much as I tried to chew🥺 barbacoa no flavor at all the so called fajita no color plain and no flavor I guess they've gotten lazy , overrated sorry not the...
Read more1.1.2018 4pm We asked for beans and were told the guy working there said they have half in the back. We asked again another person, a lady at the register and said there’s already beans in it. 🙄 there’s the picture, that’s all in that. Not much, as it used to be.
Few years ago it used to not be this way. It used to be much better. Now it’s just plain.
These people, doesn’t feel like they want to work here. But other than just talk,...
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