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BERTHA'S SOUL FOOD BAR AND GRILL — Restaurant in Baltimore

Name
BERTHA'S SOUL FOOD BAR AND GRILL
Description
Nearby attractions
Herring Run Trailhead to Stream Footpath
3201 Parkside Dr, Baltimore, MD 21214
Nearby restaurants
TheSpot
4300 Belair Rd, Baltimore, MD 21206
Simplee Tastee Diner
Baltimore, MD 21206
Yummy Yummy
3613 Belair Rd, Baltimore, MD 21213
Dos Migos Seafood
3437 Harwell Ave, Baltimore, MD 21213
Manna Cafe
3417 Belair Rd, Baltimore, MD 21213
Saviour African Food Restaurant And Catering
3341 Belair Rd, Baltimore, MD 21213, United States
Monahs Caribbean Cuisine
3437 Harwell Ave Suite B, Baltimore, MD 21213, United States
Dos Migos Seafood
3437 Harwell Ave, Baltimore, MD 21213
Bossb African Restaurant
4517 Bowleys Ln, Baltimore, MD 21206
Bo Brooks on
4811 Belair Rd, Baltimore, MD 21206
Nearby hotels
Moravia Park Apartments
4409 Moravia Rd, Baltimore, MD 21206
Related posts
Keywords
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BERTHA'S SOUL FOOD BAR AND GRILL things to do, attractions, restaurants, events info and trip planning
BERTHA'S SOUL FOOD BAR AND GRILL
United StatesMarylandBaltimoreBERTHA'S SOUL FOOD BAR AND GRILL

Basic Info

BERTHA'S SOUL FOOD BAR AND GRILL

4201 Belair Rd, Baltimore, MD 21206
4.1(438)$$$$
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Ratings & Description

Info

attractions: Herring Run Trailhead to Stream Footpath, restaurants: TheSpot, Simplee Tastee Diner, Yummy Yummy, Dos Migos Seafood, Manna Cafe, Saviour African Food Restaurant And Catering, Monahs Caribbean Cuisine, Dos Migos Seafood, Bossb African Restaurant, Bo Brooks on
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Phone
(443) 759-9701
Website
berthassoulfood.com

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Featured dishes

View full menu
dish
Fish & Grits
dish
Fish & Grits
dish
Fish & Grits

Reviews

Nearby attractions of BERTHA'S SOUL FOOD BAR AND GRILL

Herring Run Trailhead to Stream Footpath

Herring Run Trailhead to Stream Footpath

Herring Run Trailhead to Stream Footpath

4.4

(42)

Open 24 hours
Click for details

Things to do nearby

Candlelight: Coldplay & Imagine Dragons
Candlelight: Coldplay & Imagine Dragons
Fri, Jan 9 • 8:45 PM
10 Art Museum Drive, Baltimore, 21218
View details
Flywires Christmas Eve Happy Hour
Flywires Christmas Eve Happy Hour
Wed, Dec 24 • 5:00 PM
BLK Swan, 1302 Fleet Street, Baltimore, United States
View details
Baltimore Murder Mystery: Solve the case!
Baltimore Murder Mystery: Solve the case!
Thu, Jan 1 • 12:00 AM
800 South Broadway at, Thames St, Baltimore, MD 21231, USA, 21231
View details

Nearby restaurants of BERTHA'S SOUL FOOD BAR AND GRILL

TheSpot

Simplee Tastee Diner

Yummy Yummy

Dos Migos Seafood

Manna Cafe

Saviour African Food Restaurant And Catering

Monahs Caribbean Cuisine

Dos Migos Seafood

Bossb African Restaurant

Bo Brooks on

TheSpot

TheSpot

3.3

(201)

Click for details
Simplee Tastee Diner

Simplee Tastee Diner

5.0

(1)

$$

Click for details
Yummy Yummy

Yummy Yummy

4.5

(52)

Click for details
Dos Migos Seafood

Dos Migos Seafood

4.5

(63)

Click for details
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The hit list

restaurant
Best 10 Restaurants to Visit in Baltimore
February 12 · 5 min read
attraction
Best 10 Attractions to Visit in Baltimore
February 12 · 5 min read
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Posts

Paige ScrogginsPaige Scroggins
Let me start by saying, the food here used to be so good. Some of the best soul food in the city in my opinion, but now they have fallen off tremendously. I started having hit or miss experiences and that rapidly turned into consistent subpar or just flat out bad experiences. The macaroni and cheese is way too peppery and it can either be so oily that the cheese is literally beside the noodles, OR someone makes a roux that’s so full of flour that you have a mouth full of grit. This last meal I had tasted old. I mean everything. I have never had dry yams, and when you squished them, they just shrivel no mash or anything. OLD. The catfish felt like I was chewing cardboard and rubber. OLD. The macaroni had that gritty texture, super wet, and the noodles were so mushy like they were microwaved. Typically if I have a bad food experience I’m cool with getting fresh food, but this time I just wanted to wash my hands with it and get something I knew I’d eat. Therefore, I requested a refund. Now here’s where the service becomes an issue. A no refund policy is understandable in some instances, but if no one is answering the phone number that is listed on your google, we can’t even call to try to get a resolution. The food was driven back to the store just to be told the only thing they can do is give me more food which I didn’t even want. The person who it was given to said even that was nasty and they got salmon, rice, and cabbage. THREW IT OUT! I will never spend money here again. I will NEVER recommend this spot again. And I will most certainly warn anyone I’ve already recommended this establishment to that this is below a lackluster experience. Your patronage is not appreciated, valued, or respected; and they don’t care about your time, money or appetite.
Deneise newsomDeneise newsom
Initially I saw this restaurant on Instagram so this is my second experience. The first time wasnt a good experience so I decided to try it again but this time the experience was the same so I don't think I'll be returning. The first time I ordered catfish fillet, greens and mac and cheese. The mac and cheese was very mediocre and could have used a little more salt and the greens were put in the same container as my fish so by the time I got it and opened my food to eat it, the fish was soggy... FYI when running a business they should be aware that you should never put your wet food with fried food. It will always turn out horrible. The next time I went which was my last visit, the presentation was great. They give you a large amount of food as well I ordered 8 garlic parmesan party wings, mac and cheese and cabbage. I ordered the mac and cheese again thinking that I would give it another try because I love mac and cheese so much but again it was still nothing to brag about at all. The cabbage was blah but the wings were amazing... I am from the south and the food should have some soul in it no matter where you're from but this place Lacks some seasonings. I found that most people most people enjoy the food because maybe that's what they're used to. And the prices are astronomical to me when the food is so basic. I would like to see this place thrive with a few adjustments. Also the staff is always dressed poorly to be young ladies. I've seen Spandex clothing, bellies exposed, and women coming in with bonnets on their heads. This should be unacceptable. The staff is very professional but food could use some work. I definitely want to support black owned businesses but we have to do better
TT
Tonight was my first time ordering from this place me and my husband both got two dinners. One was the salmon with collard greens and yams and his was the fried catfish with Mac and collard greens. We usually order from other soul food spots that have phenomenal food however we were on Uber eats and this place popped up so we decided to try it after seeing some of the reviews and the food was disappointing. First bite of the salmon taste like strong, lemon mixed with salt and the taste got more and more strong each bite. I selected pan not blacking and not fried so I’m not sure why they over season and over squeezed lemon on a skinny piece of salmon. When I tasted the collard greens, it taste like they were soaked in saltwater for hours, The only thing that was fair was the yams but they were too sweet. My husband’s catfish was supposed to be fried hard because that’s what we chose on the option however, his catfish was mushy. The macaroni was oily and wet with no flavor and barely any cheese. His collard greens also tasted the same soak with salt. Highly disappointed I’m not sure if we order from here on a Bad night, but the cooks there need to do better. I make way better soul food than this spot. We could’ve saved $50.
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Let me start by saying, the food here used to be so good. Some of the best soul food in the city in my opinion, but now they have fallen off tremendously. I started having hit or miss experiences and that rapidly turned into consistent subpar or just flat out bad experiences. The macaroni and cheese is way too peppery and it can either be so oily that the cheese is literally beside the noodles, OR someone makes a roux that’s so full of flour that you have a mouth full of grit. This last meal I had tasted old. I mean everything. I have never had dry yams, and when you squished them, they just shrivel no mash or anything. OLD. The catfish felt like I was chewing cardboard and rubber. OLD. The macaroni had that gritty texture, super wet, and the noodles were so mushy like they were microwaved. Typically if I have a bad food experience I’m cool with getting fresh food, but this time I just wanted to wash my hands with it and get something I knew I’d eat. Therefore, I requested a refund. Now here’s where the service becomes an issue. A no refund policy is understandable in some instances, but if no one is answering the phone number that is listed on your google, we can’t even call to try to get a resolution. The food was driven back to the store just to be told the only thing they can do is give me more food which I didn’t even want. The person who it was given to said even that was nasty and they got salmon, rice, and cabbage. THREW IT OUT! I will never spend money here again. I will NEVER recommend this spot again. And I will most certainly warn anyone I’ve already recommended this establishment to that this is below a lackluster experience. Your patronage is not appreciated, valued, or respected; and they don’t care about your time, money or appetite.
Paige Scroggins

Paige Scroggins

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
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Initially I saw this restaurant on Instagram so this is my second experience. The first time wasnt a good experience so I decided to try it again but this time the experience was the same so I don't think I'll be returning. The first time I ordered catfish fillet, greens and mac and cheese. The mac and cheese was very mediocre and could have used a little more salt and the greens were put in the same container as my fish so by the time I got it and opened my food to eat it, the fish was soggy... FYI when running a business they should be aware that you should never put your wet food with fried food. It will always turn out horrible. The next time I went which was my last visit, the presentation was great. They give you a large amount of food as well I ordered 8 garlic parmesan party wings, mac and cheese and cabbage. I ordered the mac and cheese again thinking that I would give it another try because I love mac and cheese so much but again it was still nothing to brag about at all. The cabbage was blah but the wings were amazing... I am from the south and the food should have some soul in it no matter where you're from but this place Lacks some seasonings. I found that most people most people enjoy the food because maybe that's what they're used to. And the prices are astronomical to me when the food is so basic. I would like to see this place thrive with a few adjustments. Also the staff is always dressed poorly to be young ladies. I've seen Spandex clothing, bellies exposed, and women coming in with bonnets on their heads. This should be unacceptable. The staff is very professional but food could use some work. I definitely want to support black owned businesses but we have to do better
Deneise newsom

Deneise newsom

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Baltimore

Find a cozy hotel nearby and make it a full experience.

Tonight was my first time ordering from this place me and my husband both got two dinners. One was the salmon with collard greens and yams and his was the fried catfish with Mac and collard greens. We usually order from other soul food spots that have phenomenal food however we were on Uber eats and this place popped up so we decided to try it after seeing some of the reviews and the food was disappointing. First bite of the salmon taste like strong, lemon mixed with salt and the taste got more and more strong each bite. I selected pan not blacking and not fried so I’m not sure why they over season and over squeezed lemon on a skinny piece of salmon. When I tasted the collard greens, it taste like they were soaked in saltwater for hours, The only thing that was fair was the yams but they were too sweet. My husband’s catfish was supposed to be fried hard because that’s what we chose on the option however, his catfish was mushy. The macaroni was oily and wet with no flavor and barely any cheese. His collard greens also tasted the same soak with salt. Highly disappointed I’m not sure if we order from here on a Bad night, but the cooks there need to do better. I make way better soul food than this spot. We could’ve saved $50.
T

T

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Reviews of BERTHA'S SOUL FOOD BAR AND GRILL

4.1
(438)
avatar
2.0
2y

A hairstylist I went to recommended this place after asking if she knew of any soul food restaurants nearby. I went there, I wasn't impressed by the atmosphere at all. One thing that was EXTREMELY disappointing and that along made me decide never to go back there is the fact that they charge a sitting/dine-in fee of 20%. That's absolutely absurd and disappointing!!! That reason alone made me tell the server that I would take it to go. I initially ordered my food as dine-in. Another disappointing thing was, how can the establishment charge any type of dine-in service fee when the tables and chairs are very much unbalanced with damages in different spots. Table legs are uneven, so you have to hold the table steady for it to be balanced. Not only that, the individual tables are cramped and bunched up near each other. So, if someone (as in another customer - unknown to me) decides to dine-in and pay the ridiculous service fee price, that person(s) and I would be bumping shoulders and other body parts. In other words, I would need to get up and move the table so they can squeeze out or in of needed. I say all of that to say, it's very cramped/tiny in there. Unfortunately, I was able to hear other customers' conversations... those sitting at the table and those sitting at the bar. There's no walking space in between. In regards to the food and taste of the food, that was pretty good and flavorful. I will say that the collard greens were very salty, so I didn't finish eating it. Had it been less salty, I believe I would have absolutely enjoyed eating it. I laughed in disbelief and disappointment when I didn't receive the cornbread that was supposed to come with it, I did receive it once I informed the staff that it wasn't in my bag but when I received it, the size of it was so tiny; a toddler/baby would of been disappointed SMH. So, between that ridiculous and outrageous 20% dine in fee, I decided that will be my first and last time...

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avatar
4.0
1y

Came here with my wife and son. We met up with another family. It was the first time for all us being there. When you first walk in you greeted by music. It was pretty loud when we got in. The young lady at the front counter was very friendly. We asked for a table for 6. One was available in the restaurant area of the establishment. Unfortunately we sat underneath one of the speakers and my son immediately put his fingers in his ears saying that the music was too loud. I turned to let the host/server know about it and some from the wait staff had already began to shift the sound of music to the other side of the establishment. It was loud but not enough where you could not hear the person sitting next you. We the catfish dinners with plenty of sides to try. Mac and cheese was delicious!! Tasted very fresh and not too cheesy. Collars greens were very tasty. I put a little bit of hot sauce in them and it gave them the kick that I wanted. French Fries for my son and his friend were great. Thick cut lightly salted. Almost enough for two people. Yellow rice was good. A little mushy for me but complimented the catfish and collards. The catfish was delicious but a little too oily for me. Everyone else who ordered the catfish enjoyed it as well. It is definitely worth getting. We also ordered crabmeat deviled eggs. Those were something else!!! Sooooo good!! We drank the sweet teas and lemonade with our meal. Please add water to them because the sugar in there will have you seeing sounds! Oh and it also happens to be Karaoke Night. That was definitely something! Lol. It was a good time!

Over all the experience here was great. The music upon entering was a little too loud and the catfish a little greasy for me but don’t take my word for it. Go down there and check for yourself.

I will definitely be going back again to try some other things...

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avatar
2.0
1y

HEADLINE: Great Food, Lousy Service

I love and always support Black-owned businesses and will continue to do so. I've been to this restaurant a few times, and while the food is good (though pricey), the customer service needs serious improvement. As a Black business, it's essential to take lessons from establishments with high customer service skills and professional phone etiquette because, frankly, theirs sucks.

1st Incident: I ordered food ahead of time and went to pick it up. The young lady at the counter was on the phone for a good 10 minutes and never acknowledged me or even said, "I’ll be with you shortly." She finally hung up, didn’t say anything, and walked into the kitchen. I had to call out to her, saying, "Excuse me, I really have to go. Is my food ready?" She then placed the food in the bag without any utensils or a thank you.

2nd Incident: I called to place a pickup order, and someone named Lon* answered. She started with an attitude. I said, "Hi, I would like to place a pickup order," to which she replied, "Whenever you’re ready," as if I was holding her up. I suggested she could say, "What would you like to order?" or "How may I help you?" She retorted with the same line, "Whenever you’re ready." After I placed my order, she curtly asked, "Is that it?" I asked for the total and time, and she gave it to me before hanging up abruptly. If this is their idea of good customer service, I’ll pass.

3rd & FINAL Incident: I showed up to get breakfast. The door says a time and the website states a time. Guess who wasn't on time... THEN TO OPEN UP

No matter what I'm going through in my personal life, I never take it out on my clients. I make them feel wanted and appreciated, not like a headache or inconvenience. This establishment needs to learn that...

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