If you like your food super hot and a lot on your plate or tortilla this is your restaurant. I’m typing this as I’m eating because the food is very hot, I need to cool down a little. It’s Sunday morning 9:30 there’s two cooks and 3 waitress. There are 9 people sitting as couples and a family of four. I noticed a few of them blowing on their food. It’s that hot. There is enough room for 52 people to eat. The ladies are friendly and checking on customers if we need something. The tortilla is a little over cooked so I returned it for one less cooked. I ordered a flour tortilla with potatoes, egg and chorizo with beans spread on the bottom of the tortilla. It was delicious. The cost to eat...
Read moreToday I went to buy some tacos and as I was waiting I noticed that a female cook was using her phone and handling food. Maybe not many think much of it but according to The Washington Post, a phone contains many germs. What the cook did was just plain unsanitary. I don't care if they use their phones, just as long as they wash their hands. If you are wondering how I noticed, the kitchen is see through. On a side note, the tacos were like 12 inches long however they sell at $6 each. The products profit after cost of goods sold is over 500%. I think it is a bit expensive...
Read moreI liked the food but they took way too long to bring out the food so just beware of the long wait time. It was also expensive. The service was okay but it was rude that when my partner went to go pay that one of the ladies yelled “they got extra tortillas” like she didn’t have to say it out loud. We ordered 2 barbacoa plates but only got 4 tortillas like why would they serve very little tortillas expecting us to be satisfied with that. Expensive for no reason not to mention that you still have to pay...
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