I know they've only been open for about a month at the time of writing this review. I'm hoping they will improve over time. Like another reviewer posted, the topping were minimal. Which was disappointing. Their 'bubbly' crust was literally about 1/4 of the total surface area of the total pie. We got 2 pizzas 1 was 2 toppings 1 was 3 toppings. Total cost was over $35. Sorry, but $15+ for 2 12" pizza is too high in my opinion. The sauce was Very acidy for mine and my daughters taste. I'm giving them 2 stars only because the crust (Neapolitan style) tasted good. Best part of the pizza by far. The bar tender was very friendly and tried to be helpful but, and yes there is a but, They (both the bar tender and pizza maker) Never told us our pizzas were ready so they sat for a while before picking them up. If it was for another customer coming to get their pizza, we might still be sitting there waiting... Ok, last statement a bit drastic I admit. I know there are other customers that have had better experiences than we did and If you choose to get food from them, you too may have a better experience. We'll wait 6 months and maybe, maybe, give them another try and see if...
Read moreBeen a few times at this point, very disappointed with what we got tonight. They were great when they first opened but now the topping are sparse, I'm meaning maybe 2 pepperoni per slice, and the new York style was far too thick. At that point it is NOT New York style. Can't believe the quality has decreased so much in just a month. The proces are too high for the quality at this point. Hopefully it improves but I will not be risking the...
Read moreI’m hoping we just caught a bad batch, but the pizza was really disappointing. We ordered a cheese and a pepperoni & sausage—nothing complicated—but had very few toppings compared to other places. The taste reminded me of cafeteria pizza from middle school, and to top it off, neither pizza was even cut...
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