If your planning to head here on the weekends get there early to get the whole experience. They have a parking lot and accessible washrooms. Food, service, and atmosphere always on point. The staff working are always so sweet. Food you see in the pictures is morcilla (blood sausage), yuca (cassava), arroz con habichuelas (white rice and beans), arroz con gandules (pr rice), 10lbs of lechon (roasted pork), tostones (fried plaintains), and pastillos (empanadas). We spent $254 for food but that's only because we come every few years but food is extremely affordable. They sell great drinks. Parcha mojitos (passion fruit mojitos), Pina coladas, etc. They take credit cards, cash, etc. The stores that are across the street take cash only so be prepared if you want to shop. Great prices. Lots of noise though so, if you have little ones sensitive to noise bring headphones. The roads are a bit scary if your not accustom to driving PR mountains but very doable. Just be patient and kind. True local experience. Everytime I come to the island this is a stop on either a Saturday or Sunday. You won't be disappointed.