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The Lakeside Tavern — Restaurant in Chelan

Name
The Lakeside Tavern
Description
Nearby attractions
Lady Of The Lake
1418 W Woodin Ave, Chelan, WA 98816
Nearby restaurants
Tropical Sno
113 N E Center St, Chelan, WA 98816
Nearby hotels
Lake Chelan Motel
2044 W Woodin Ave, Chelan, WA 98816, United States
Lakeside Lodge & Suites
2312 W Woodin Ave, Chelan, WA 98816
Chelan Resort Suites
2220 W Woodin Ave, Chelan, WA 98816
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Keywords
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The Lakeside Tavern things to do, attractions, restaurants, events info and trip planning
The Lakeside Tavern
United StatesWashingtonChelanThe Lakeside Tavern

Basic Info

The Lakeside Tavern

2037 W Woodin Ave, Chelan, WA 98816
4.5(35)
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Ratings & Description

Info

attractions: Lady Of The Lake, restaurants: Tropical Sno
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Phone
(509) 808-0614
Website
lakesidetavernchelan.com

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Featured dishes

View full menu
Marinated Olives
Heirloom Truffle Popcorn
Deviled Eggs
Coconut Cornbread
Focaccia

Reviews

Nearby attractions of The Lakeside Tavern

Lady Of The Lake

Lady Of The Lake

Lady Of The Lake

4.6

(331)

Closed
Click for details

Things to do nearby

Yoga + Wine at Silver Bell Winery (Chelan Valley)
Yoga + Wine at Silver Bell Winery (Chelan Valley)
Sat, Dec 13 • 10:30 AM
21 Veroske Road, Manson, WA 98831
View details
Self Care Sundays - Yoga + Sauna/Cold Plunge at Elevate (Chelan Valley)
Self Care Sundays - Yoga + Sauna/Cold Plunge at Elevate (Chelan Valley)
Sun, Dec 14 • 9:00 AM
502 East Woodin Avenue #B, Chelan, WA 98816
View details
Yoga + Wine at Vibe Cellars (Chelan Valley)
Yoga + Wine at Vibe Cellars (Chelan Valley)
Sun, Dec 14 • 12:00 PM
150 Wapato Way, Manson, WA 98831
View details

Nearby restaurants of The Lakeside Tavern

Tropical Sno

Tropical Sno

Tropical Sno

4.2

(18)

$

Click for details
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Posts

Dillon GonzalezDillon Gonzalez
You only get one chance to make a good first impression, and the team at Lakeside Tavern missed that mark. Starting with the pros: • Atmosphere was amazing! Fantastic music, the vibe was banging, and the energy was flowing. • The drinks were on point! Every drink had its own flavor profile with tons of different options ranging from canned beer, craft cocktails to mocktails, and family-friendly drinks. • The dining area was big with plenty of seats with silverware that worked well with the dishes • Plenty of parking! The cons: • Slow service. Due to this being a new restaurant, it seems like they aren't established well enough yet to get the tables turned over fast enough for the crow. Additionally, the waitress took a bit too long when it came to either checking in on us or delivering the que'd up drinks. • The food. I had the steelhead hash coming in at just about $26, which is slightly high, honestly, for the quality of food that was served. The fish was dry, the potatoes were under seasoned and felt reheated (but were perfectly cut), and the asparagus was both overcooked and under seasoned. Additionally, the bell peppers that were served were placed under the steelhead. With such a beautiful array of color available to the dish, having the bell peppers diced and thrown into the potatoes woildve been the smarter route to go. Lastly, why wasn't an egg served with the hash? It would've added a level of complexity that the dish was so craving. Overall: Drinks receives a 4.8 out of 5 The atmosphere receives a 5.0 out of 5 The food receives a 2.3 out of 5 Would i go back? Yes because everywhere should receive a second chance, but ill be going in with reservations.
Katrina LeeKatrina Lee
Chef Austin and Chef Justin never cease to amaze! We have been obsessed with Austin’s cooking for years, getting to enjoy it at a few catered dinners, but we are beyond excited that he and Justin opened a restaurant that we can now enjoy all the time! The Lakeside Tavern just opened two days ago and they didn’t miss on a single thing. Elevated, gourmet food and cocktails, fun and modern but still eclectic decor, and the best part… Austin’s at the bar serving up the most delicious and beautiful cocktails, so we get to see his face! We had the deviled eggs, cucumber salad, and brunch burger, and every single thing was delicious! The burgers are 2 to 1 beef chuck and bacon and man… unreal flavor and the perfect unexpected lil crunch! We tried a few of the cocktails: “Yes, Tuscan Drink Before Noon,” the “Another Brick in the Wall” (take on a sour), “The Breakfast Club” (take on an Old Fashioned). All so dang good! I’m not even a Gin lover and the first one is a gin drink with FRUIT LOOP syrup. So good!!! Cannot recommend enough! Just go. Open Wednesday to Sunday (lunch and dinner Wednesday-Friday and brunch 10-2 Sundays). Can’t wait to come back and try more!
Evelyn PadrinoEvelyn Padrino
My rating is not 5 stars because service was extremely slow, but very kind and friendly people. Given it is a new place and are not fully staffed I am just taking one star. The food was great, although the Thai wings were not a favorite. The burgers and sandwiches were really good. The fries are fantastic, real potatoes and crispy. They serve Sigillio wines, which is a plus. We also had the basque cheese cake which was pretty good too (it is one of my favorite desserts and we had to try it here$. The place is very cool, with really good decor and ambience. They have a stage ready for live music. We’ll give it another chance for sure. Totally recommend it but go with patience until they are fully staffed.
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You only get one chance to make a good first impression, and the team at Lakeside Tavern missed that mark. Starting with the pros: • Atmosphere was amazing! Fantastic music, the vibe was banging, and the energy was flowing. • The drinks were on point! Every drink had its own flavor profile with tons of different options ranging from canned beer, craft cocktails to mocktails, and family-friendly drinks. • The dining area was big with plenty of seats with silverware that worked well with the dishes • Plenty of parking! The cons: • Slow service. Due to this being a new restaurant, it seems like they aren't established well enough yet to get the tables turned over fast enough for the crow. Additionally, the waitress took a bit too long when it came to either checking in on us or delivering the que'd up drinks. • The food. I had the steelhead hash coming in at just about $26, which is slightly high, honestly, for the quality of food that was served. The fish was dry, the potatoes were under seasoned and felt reheated (but were perfectly cut), and the asparagus was both overcooked and under seasoned. Additionally, the bell peppers that were served were placed under the steelhead. With such a beautiful array of color available to the dish, having the bell peppers diced and thrown into the potatoes woildve been the smarter route to go. Lastly, why wasn't an egg served with the hash? It would've added a level of complexity that the dish was so craving. Overall: Drinks receives a 4.8 out of 5 The atmosphere receives a 5.0 out of 5 The food receives a 2.3 out of 5 Would i go back? Yes because everywhere should receive a second chance, but ill be going in with reservations.
Dillon Gonzalez

Dillon Gonzalez

hotel
Find your stay

Affordable Hotels in Chelan

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Chef Austin and Chef Justin never cease to amaze! We have been obsessed with Austin’s cooking for years, getting to enjoy it at a few catered dinners, but we are beyond excited that he and Justin opened a restaurant that we can now enjoy all the time! The Lakeside Tavern just opened two days ago and they didn’t miss on a single thing. Elevated, gourmet food and cocktails, fun and modern but still eclectic decor, and the best part… Austin’s at the bar serving up the most delicious and beautiful cocktails, so we get to see his face! We had the deviled eggs, cucumber salad, and brunch burger, and every single thing was delicious! The burgers are 2 to 1 beef chuck and bacon and man… unreal flavor and the perfect unexpected lil crunch! We tried a few of the cocktails: “Yes, Tuscan Drink Before Noon,” the “Another Brick in the Wall” (take on a sour), “The Breakfast Club” (take on an Old Fashioned). All so dang good! I’m not even a Gin lover and the first one is a gin drink with FRUIT LOOP syrup. So good!!! Cannot recommend enough! Just go. Open Wednesday to Sunday (lunch and dinner Wednesday-Friday and brunch 10-2 Sundays). Can’t wait to come back and try more!
Katrina Lee

Katrina Lee

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Find a cozy hotel nearby and make it a full experience.

My rating is not 5 stars because service was extremely slow, but very kind and friendly people. Given it is a new place and are not fully staffed I am just taking one star. The food was great, although the Thai wings were not a favorite. The burgers and sandwiches were really good. The fries are fantastic, real potatoes and crispy. They serve Sigillio wines, which is a plus. We also had the basque cheese cake which was pretty good too (it is one of my favorite desserts and we had to try it here$. The place is very cool, with really good decor and ambience. They have a stage ready for live music. We’ll give it another chance for sure. Totally recommend it but go with patience until they are fully staffed.
Evelyn Padrino

Evelyn Padrino

See more posts
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Reviews of The Lakeside Tavern

4.5
(35)
avatar
3.0
27w

You only get one chance to make a good first impression, and the team at Lakeside Tavern missed that mark. Starting with the pros: • Atmosphere was amazing! Fantastic music, the vibe was banging, and the energy was flowing. • The drinks were on point! Every drink had its own flavor profile with tons of different options ranging from canned beer, craft cocktails to mocktails, and family-friendly drinks. • The dining area was big with plenty of seats with silverware that worked well with the dishes • Plenty of parking!

The cons: • Slow service. Due to this being a new restaurant, it seems like they aren't established well enough yet to get the tables turned over fast enough for the crow. Additionally, the waitress took a bit too long when it came to either checking in on us or delivering the que'd up drinks. • The food. I had the steelhead hash coming in at just about $26, which is slightly high, honestly, for the quality of food that was served. The fish was dry, the potatoes were under seasoned and felt reheated (but were perfectly cut), and the asparagus was both overcooked and under seasoned. Additionally, the bell peppers that were served were placed under the steelhead. With such a beautiful array of color available to the dish, having the bell peppers diced and thrown into the potatoes woildve been the smarter route to go. Lastly, why wasn't an egg served with the hash? It would've added a level of complexity that the dish was so craving.

Overall: Drinks receives a 4.8 out of 5 The atmosphere receives a 5.0 out of 5 The food receives a 2.3 out of 5

Would i go back? Yes because everywhere should receive a second chance, but ill be going in with...

   Read more
avatar
1.0
24w

The service was absolutely horrible! We were sat down at around 2:45pm and asked what we wanted to drink. 5 minutes later we got our drinks and ordered our food. That was the last time we saw our server. 45 minutes after ordering, we still had not received our food or seen our server.( we could see her walking , but she never again checked on us) The place was fully staffed (3 servers and a bartender)and there were people there, but it wasn't full. We finally received our food about 50 minutes later, a burger and Mac and cheese with pulled pork (it was over cooked). A different server brought our food, and we immidetly asked for a to go box because we had to go. He brought our boxes but no check. We had to hunt someone down for our check for another 10 minutes. At this point, our server still had not come back to check on us. When my husband went to pay our bill, she was standing at the table next to us, having a conversation with an old friend (they gave each other a hug when they saw each other). I absolutely would not go back. As the food wasn't great and service was absolutely atrocious.

Overall, It was a cute place, but overpriced. The tavern burger needed seasoning and the fries were under cooked. My Mac and cheese was good, but the pulled pork was crispy and over cooked. The price of the meals were high. The service was slow or...

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avatar
5.0
22w

I’ve been very eagerly awaiting my chance to visit and I already can’t wait to go back. I stopped in for cocktails and an appetizer and sat at the bar.

The cocktail menu is very well thought-out (I liked seeing the “class” of each cocktail indicated which made it very easy to quickly scan for a type you typically enjoy), and expertly prepared by Austin. I first tried The Breakfast Club (bacon fat washed bourbon/rye? yes please!) which was one of the most mouth-watering flavor combinations in a cocktail I’ve had in a very long time. After that, I went with the margarita-inspired Vote for Pedro, which did not disappoint (the use of honey adds a richer smoother flavor here), and ordered the deviled eggs. The eggs were creamy with a great crunch from the bacon and house-made pickles, and were served on top of a drizzle of chili oil that gave the combination just a touch of warmth that added a unique surprise.

The bar was full, but drinks came up quick and the service staff was friendly and had food orders handled promptly. I enjoyed overhearing the staff talking with each other to plan for the impending dinner rush they were expecting.

I’m already looking forward to visiting for dinner, a look over the menu left me with a serious dilemma about what I...

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