If you’re looking for the best bakery in Tennessee, King’s Baking Co. should be your first stop. This locally loved spot offers an unmatched variety of fresh baked goods, authentic sourdough bread, and flaky French croissants, all made fresh daily. Whether you’re a bread connoisseur, a coffee lover, or a pizza enthusiast, this place is a dream come true.
King’s Baking Co. is known for crafting the best pastries in Tennessee—from buttery croissants and chocolate croissants to pistachio danishes and coffee buns. Their French-style croissants are perfectly golden, with delicate layers that flake apart just like the ones you’d find in a Parisian café. Everything is made from scratch using high-quality ingredients, baked fresh daily, and served warm to perfection.
One of the highlights of King’s is their fresh sourdough bread, known for its crisp crust, chewy interior, and rich, tangy flavor. This is artisanal sourdough bread at its finest—handcrafted, naturally fermented, and perfect for sandwiches, toast, or enjoying on its own. If you’re searching for sourdough near me or fresh baked bread in Tennessee, you’ve found your go-to spot.
Yes, it’s a bakery—but don’t sleep on the New York-style pizza. King’s Baking Co. serves up some of the best NY-style pizza in Tennessee, with thin, foldable crusts, crispy edges, and mouthwatering toppings. From classic pepperoni pizza to a standout sausage and ricotta pizza, each slice is baked on stone with that perfect New York balance of crunch and chew. If you’re craving authentic New York pizza, King’s delivers—literally and figuratively.
Pair any of their delicious baked goods with a cup of locally roasted coffee, and you’ve got the perfect morning (or afternoon) pick-me-up. The warm, welcoming vibe of the bakery makes it a favorite for locals and visitors alike looking for a relaxed, high-quality...
Read moreYou WILL NOT find a better bakery than this in the country. We travel a lot. We try every bakery in every town. My country mother and Sicilian mother in law bake everything from scratch and don’t hold a candle…this bakery is a 15/10. Incredible. The cinnamon buns are huge, don’t need heated and every bite is like that perfect bite of the inside. We got 2 boxes of various ones. All are great but also try the Maritozzi…. Sweet baby Jesus is that good. It’s like the most amazing roll with sweet whip cream inside. Prices are super reasonable too. This shop will be famous. This is my first bakery...
Read moreThis sourdough is EVERYTHING! Run don't walk to this bakery. As a chef I hear people say that Artisan or farmers markets are expensive. I challenge that. Here's why... With one loaf of sourdough we made: Avocado toast (4 slices) French Toast the next (2 thicker slices) Croutons for our farmers market salad (use butt ends) *also great for casserole topper Garlic bread to go with our farmers market pesto gnocchi with yellow heirloom tomatoes (3slices) Quality food that was made with love and integrity while supporting another small business; shop small...
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