There’s a sink area I’m assuming for washing your hands that does not work. The bathroom has several bottles of soap, all empty and no paper towels. The service was really poor. My friend had already ordered online and the server came out 30 minutes later trying to take our order. We waited over an hour for our food. Mind you, we were the only ones in the restaurant and a couple came in after us and got their food before we did. I had ordered a side of the jollof rice but received the full meal instead. The sever asked us if we wanted plantains with our rice and we said yes. There was no plantains. I got the vegetable soup with poundo, and jollof rice with stewed beef. I also got egusi soup with poundo and red stew to go. I spent about $114 in total. The jollof rice had a packaging smell to it, like it was heated up and had too much thyme in it. The stewed beef was over cooked and tough to eat. There was fish bones in the vegetable soup, but the soup itself had no meat or fish in it. However, despite all this, the food was the best Nigerian food I’ve ever had in Texas. I’ve never had Nigerian food smell and taste like the one back home. I will definitely be coming back, but only for the food. The restaurant has a lot left to be desired. As we were getting ready to leave, the owner I’m assuming, came over and apologized for the service. Then proceeded to hound us over leaving a review, so...
Read moreI have been to many African restaurants within the DFW but this place is by far THE BEST! First let’s talk about my ordering experience. I walked in and was greeted by a sweet young lady today. Unlike most African restaurants, she was so patient and kind enough to explain different options on the menu after I told her that I’m not that experienced with language but knew kind of what I was trying to order. I recently learned what proteins I don’t like and she was more than happy to tailor my order for me. As I walked out with my food, the owner made sure to thank me for my business there which most owners don’t do anymore. The customer service alone would make me a regular there.
Needless to say, I ordered the Amala Egusi, with assorted meat (cow feet, and tripe) most African restaurants I’ve been to won’t accommodate this specific protein request as they only throw in whatever part of the cow they want. I also ordered the Ogbono soup (same protein) with pounded yam. Now I’m not an experienced fufu eater but my taste buds were screaming with every bite. It was absolutely delicious! I live all the way in Forney. I drove 47 minutes to this place and 1:08 hour to get back home. Let’s just say the two hours I spent getting to and from Kanny’s was well worth the drive! I’ll definitely be back...
Read moreKanny's is a hidden gem for anyone craving authentic African cuisine! From the moment you step inside, the warm, inviting atmosphere makes you feel like you're in the heart of Africa. The decor is vibrant, with touches of traditional art and colorful textiles that bring the culture to life.
The menu is a celebration of bold, rich flavors, and there’s something for everyone. Whether you're a fan of spicy dishes or looking for something comforting, Kanny’s has you covered. Their jollof rice is a standout — perfectly cooked, with just the right balance of seasoning. The grilled chicken is tender and juicy, and the suya (spicy skewered beef) is an absolute must-try for anyone who loves bold spices.
The staff is friendly and knowledgeable, always ready to recommend dishes or share a bit about the history behind the flavors. Portions are generous, so you definitely get your money's worth.
Kanny's also offers a variety of sides, like plantains and fufu, that pair perfectly with the main dishes. For dessert, don’t miss out on their sweet, rich coconut cake — it’s a delightful end to a memorable meal.
Overall, Kanny’s is a fantastic place to experience African cuisine in a welcoming environment. It’s perfect for a casual dinner with friends or a family celebration....
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