Atlas Pizza — Restaurant in Fall River

These are pictures of an onion pizza that we ordered today for lunch. Try to find any onions on this pizza though. This is the second time that this has happened when we’ve ordered the same onion pizza. The box that you buy your pizza in might say Atlas, Since 1975, but there’s been a new owner, and her staff cannot hold a candle to the original Atlas Pizza, that was originated in 1975.

The new owner states that she can’t be seeing and controlling 20 people doing things at the same time. Funny story though, the original owners could, and everything was always to a tee perfect, with a smile.

On another occasion, my husband actually placed an order, went at the appropriate time to pick it up, and the young man at the counter looked and said to him that we don’t have the order at all, must’ve called the wrong number. Funny story is that my husband rattled off the exact number from the very beginning of Atlas Pizza, since 1975 that he’s been calling because that’s how long we’ve been eating there. The young man’s jaw dropped, because he knew he was wrong. So, my husband actually had to sit and wait for what he wanted to eat, even though he had already called, and ordered it from the correct number.

My father-in-law on a separate occasion by himself had the same thing happen when he walked, in and was told you called the wrong number. Again, my father-in-law has been eating at Atlas Pizza, the original, since 1975, and can also rattle the number off right from the top of his head.

I did contact the owner, and she apologized, and wanted to make it right but guess what? Who wants to run out in the cold winter just for a small onion pizza to be corrected? Too many errors happening, so we’re fine the way we are. Customers that have patronized Atlas since 1975 know exactly what I’m speaking to. The original owners knew exactly how to run the business smoothly, and we never had one error once. That’s the truth. It’s not that people can’t make errors, it’s just that the new owner, and her staff have made more errors than the original owners ever did in decades in business. I’m just including our experiences in my family.

I’ve included two pictures of my onion pizza, but you’re probably going to have to enlarge the pizza to even find many onions at all.

We are done patronizing the “new” Atlas Pizza, as they cannot consistently produce what the original owners did, day in, and day out, seven days a week for decades.

You can buy a great long established businesses name and location, but attaining the same level of excellence is on you,...

I was totally excited to get a calzone steak and cheese from this establishment because it was my first time and the food looks good, I did inform the young lady who answered the phone that my husband is highly allergic to mushrooms, so no mushrooms in his steak calzone, as I arrived at the restaurant, I was informed by the chef to basically don’t call back with an allergy because it’s too much work for him to clean the grill off and they work with a lot of mushrooms. I found that highly disappointing and completely outrageous , never ever have I ever been told by a restaurant to don’t come back with your allergy of mushrooms because it’s too much work for them to clean the grill, he did inform me he did clean the grill in my case, but next time he may not be able to accommodate me highly disappointed would never come back. That was the final $15 they ever got for me first and less experience with them. That was very disappointing to know that a restaurant would not accommodate an allergy. And I’m actually going to call the board health to see if a restaurant is able to not accommodate an allergy. so as long as you don’t have an allergy, I highly recommend this place but if you have an allergy go around the corner to pizza time they’ll take care of you No matter of your allergy...

I went there tonight I had a very bad experience all my food taste for my food sat down at the table waiting to eat remind me why I'm waiting 2 customers came up out of their food they got their food within 15 minutes 40 minutes later I'm still waiting for my food I go up ask for rain check they tell me all we just put it in the oven I'll be ready in like 10 minutes I told him it was unbelievable it does not take 40 minutes for a pizza when there's nobody else in the restaurant and you guys are just talking to each other not doing any work they told me while it's Friday you're lucky to be getting it at all because I normally it takes about an hour and a half for you to get any kind of food at this restaurant on Friday and then not busy there was no phone calls it was nothing this was around 3 in the afternoon very bad restaurant my suggestion is to go to...