BBQ Rib Shack

UPDATE:

I stopped in today and the woman behind the shield was not very pleasant with anyone. Then I went to pay with AMEX and they don’t take it. Probably not coming back after this newest experience.

A few weeks ago I was craving bbq on my trip in to Opa Locka. I googled restaurants and found this one and not far from the airport. When I got there the customers who leaving were smiling and very friendly.

I went inside and immediately became excited by the wonderful aroma of grilled and smoked foods. I walked to the counter and met with the two ladies at the front. They were kind and funny. They took my order and were professional.

As I waited for my food I spoke with several friendly customers waiting for their orders. I also confirmed they served oxtail, which is another food I love. One of the customers and the two ladies suggested the strawberry banana pudding for dessert. I ordered the ribs, string beans and Mac and cheese.

I got back to where I was staying and it was difficult (I’ll admit) not to eat the ribs on the way home. Once I got home it was the golden moment. As I opened the box, I felt I was staring at perfection. I was in awe at the food. It was a very generous portion of everything I ordered.

When I tasted the food I was transcended. It was tender, deliciously seasoned, and absolutely enjoyable to eat. I was so full after dinner I almost didn’t have room for dessert. I placed it in the fridge and a few hours later I took it out. To say the fantastic food and wonderful dessert made me wanna slap my gramma (so to speak) was an understatement.

I’ll be back very soon and hoping for the same quality. I hope the oxtail is being served as well the friendly hospitality.

See you soon.