Alright so local person here. I've been going here since they have opened. We are on the 3rd whole new crew. The first two crews were great until they disappeared because it seems like this company likes to work there people into the ground. These people work open to close most of the time with only one person. They have to be the deli person and the cashier and all the other duties in a daily shift. Now this new crew definitely lacks in a few departments. The sub I got from them the last two times I've literally had to pick it apart and throw away the bad meat they mixed in there. Bread is also super crusty like it from the day before.
Good cents your first two crews were great y'all shouldn't have worked them into the ground. Now this 3rd is lucklaster to be nice. At least pay them a decent wage if your making them...
Read moreGot a tasty and delicious last minute dinner here and was pleasantly surprised! Grilled salmon, green beans, and garlic mashed potatoes for two, all for a great price. Had to warm it up in the microwave when we got home but fair overall for the price. I will say while waiting I noticed that the store shelves are quite dusty and a bit untidy. But in the food area, it looked like standard food safety practices are being observed, so...
Read moreThese subs are really good. Inexpensive and delicious, it's a good combo. The bread holds up in the fridge for a couple days for left overs too. Or a great sub to buy early, refrigerate and take on a picnic. The bread is just as soft after being in the fridge for a couple days as it was the day we bought the subs. Not like other places where you can't put the sun in the fridge even overnight. We will be eating...
Read more