Los Tacos Famous Takeria — Restaurant in Jersey Village

1st time here. Had 8 pastor tacos. Now I will start by saying I made 5 from the 8 since pork used was to little for each taco I got. Then I agree with other reviews the fact that they use aluminum foil between the food and plate doesn't mean they don't have to wash the plates. In the outside they have some metal containers with crumbs of tortilla chips, I rather they don't have anything. I agree again music is to loud so bad that the por speaker sounds really bad and distorted. Now going back to the tacos. The pork is so finely chopped that seriously i didn't feel the meat like it should they are using way to much fat to fill it in. Oily tacos. Now the tables were discusting and they had trash everywhere on them I was the only one there for about 8 to 10 mins enough time to do a quick pick up of left over plates and napkins. I stopped by at 1130 or so Sunday. I leave just down the street and have seen always many people here. But disappointing. They also had next to the chips pico de gallo but again it needed some attention. The sliced onions didn't look appetizing I know it was late but man that doesnt mean you get to be sloppy. I drive for Uber and due to the crazy hours I have to eat out often but I won't do it here again it was a 1st disappointing experience I was parked next to them while typing this review and agreed again at 1150 pm they were starting to load thing into a Nissan Titan so not open...

THEY NOT LIKE US

Ownership has changed Mexicans no longer own this establishment Latin Americans do. When you ask for Bistek tacos they will correct you and give you your “Fajita” tacos. The OG cooks like Shakira no longer work here so your meat is not fresh it is already cooked and they just reheat the cooked meat on the grill for showmanship’s sake and the seasoning is way off resulting in dry tacos w little cilantro and cebolla. Gotta drench it in salsa and lime to make it edible.

The traffic speaks volumes this place no longer has a line that blocks up barker cypress. Music you can hear a mile away is no longer blasting RIP to a delicious establishment. Mexican owners stop selling your staple businesses to people who don’t take the time to understand our culture and to the buyers please stop! There’s a reason you don’t see Mexicans opening up pupusa stands because it wouldn’t be the same!

All in all so sad this is probably the 3rd Mexican business that is becoming gentrified by Latin Americans here in west houston and probably...

Went there to get some food for me and my family for dinner my kids were very excited. I left them in the car due to weather changing as the night got cold. When it was my turn to order I seen a change of face expression and body language. The person taking the order was also the same person making the food. I am Dominican and speak both Spanish and English so I decided to speak Spanish to make it much faster for both of us as I notice a long line behind me long story short the guy/cook was being really rude and kept interrupting my order and made me repeat it over and over again as if I was bothering him I just moved to Texas and I can definitely say I won’t be going here anymore and will not recommend them to no one and they made my order wrong on purpose. Thank for...