I have been coming here weekly for almost 20 years. Food was decent, the prices have been fine, and they are quick. Food selection and quality degrades in the last hour they are open, as they try to use up what they've already made instead of making food fresh.
In 2022, things have changed. The prices have increased a fair amount with inflation, which is understandable. My big gripe is that they've also switched to using a tiny little box for a combo third item instead of the styrofoam tray which had about 50% more volume. It makes it so the three item combo is a bit of a rip off.
Now, they have started charging for condiments like sweet...
   Read moreBeen going here for 20 years ever since I was a little kid, saw that they were closed on May 30th and sign said they would be back on the 1st of June. Today is the 2nd and I went back expecting the yummy food I always get. Saw it was all nice and cleaned up in there but the food looked different. Took my food home and it did not taste the same. Heard they are under new owners now and that the old owner retired. Iâm so sad because the food was so good but now itâs different and doesnât taste the same. Fried rice tasted like cardboard and the chow mien was hard. Iâm so sad they have new owners now, please just get back the old recipes they...
   Read moreNice enough people and with a small menu. The menu, however, doesnât have anything for vegetarians. I was surprised and disappointed but that is just one thing.
The rice was a bit dry near the end of the day, so you probably have to come earlier. The beef and broccoli and Kung pao chicken are okay. The chow mein does not have much flavor, and I question why the noodles are so bright orange. Lastly, I did not like the egg rolls. It just felt squishy to me when eating, and that can be a huge turn-off.
I was able to eat my food but we are not saving any of it for leftovers. It...
   Read more