Buffalo Grill — Restaurant in Lone Oak

If you aren't from this town, you may want to avoid this place. I ordered a steak. I have an MSG allergy (I didn't mention it, because most staff have no idea whether it is in the food). I ordered a plain baked potato, and salad with no dressing (there was a wad of rotted spinach in the salad). Steak was soaked in MSG, so I didn't eat it (not the first time this has happened in a restaurant--I expect it from time to time). But then it got weird: When I didn't eat it, the staff disappeared. They didn't ask if something was wrong with the steak; they wouldn't make eye contact; they didn't offer refills; my son had to go fetch a server from the kitchen to get the bill. They also didn't offer a box for the steak, which was sitting, untouched, save the one sample bite. Did they know there something ELSE wrong with the steak? Did I look wrong? Were they simply too busy chatting up friends? Did they simply not care? My son's burger was great; however, I didn't let him eat the leftover steak, because I had no idea what else might be wrong with it. Alienating and...

The Waitresses was extremely kind. The food was fantastic. I haven't eat food that good since my mama passed away. That's been a long time. The price of my meal was extremely Fair. It's not too often you go to a restaurant where they're not trying to rob you. If you get a chance try the meatloaf it was great. I cannot remember when I had meatloaf that good. The cheeseburger was to die for. It might be ten miles out of my way but I think I'm going to go back every chance I get. Because it is damn sure worth it. Last place I got to eat that good was hofbrau restaurant. But the prices was a little bit too high at hofbrau restaurant. I almost forgot you should always try the pork chops because they are extremely good. And if you call your order in and it is to go most of the time it is almost ready when you get there or it is ready and if they know what you're driving they will bring it out to your car you won't even...

The remote, convenient location and the service were the "star" earners. The food, particularly the breakfast meal left plenty to be desired. Apparently the cook is either unable to and or ill equipped to add anything as complicated as a handful of blueberries to the pancakes. The biscuits and gravy with the sausage-less, flour(y) gravy was the worst version of this southern classic that I have EVER seen. Then there is the recurring and reoccurring use of the jersey number (57) ITS EVERYWHERE. . Even the waitresses are forced to wear this number. Yeah, we get it. The owner has done so in homage to her son who is undoubtedly a stand out player on this rural high school football team. But the fact that this jersey number is inescapable from nearly EVERY vantage point including the bathrooms. Has prompted this reviewer and his wife to jokingly rename the place to.. The I Have An Extremely Unhealthy Attachment To...