I moved to Colorado in 2017. I’ve been going to another meat market for years. I wanted to buy closer to home and try Merc out. When I went into the location I was looking at the prices on the website compared to what was on their white board, There is a big difference between the prices. I said something to the gentleman and I was told they’re locked out of the account, but he seems to be able to respond to reviews. So that seems odd to me. I was greets by a young man who I told what packages I wanted to order. I told him I had to run an errand and I’d be back to pick it up. When I returned I was greeted by another gentleman who went over my order and said it would be ready in 3 days. I haven’t ran into this situation at the other Meat Market but it wasn’t that big of a deal. The gentleman told me he would call me when he prepared my order to confirm it would be ready. He said they would probably start it on Friday and freeze it and we could pick it up Saturday before they close. Saturday came and I hadn’t heard anything so I called 4 times and there was no answer. I drove up there and the gentleman I spoke with was there and said my order was ready and another guy was packing everything up for me. When he was done, we went to the counter so I could pay. The gentleman never told me my total, I had to ask and he was a man of few words, but took care of me and took the order to my car. I got home and thawed out some meet and it’s definitely lacking quality I’m used to. I have opened and used 4 lbs of meat and all of it is discolored on the inside. I know it’s due to lack of oxygen but this is a first for me. The taste isn’t what I’m used to and unfortunately I spent $240 on meat so it will be a few weeks before it’s gone and I’m able go back to my regular Meat Market. I’m pretty disappointed and I won’t...
Read moreJust moved to Colorado from South Jersey shore(Ocean City) and have been disappointed with the so called Philly style sandwiches. Well came Accross this deli and butcher shop, I was pleasantly surprised. The Philly style sandwich was outstanding I thought I was back in OC well done and without the Texas toast (anybody from Philly knows how much we hate the Dallas Cowboys.) on the short Torpedo roll. The butcher side is fantastic Cory the butcher was very helpful and had an outstanding selection of meats. I highly recommend the store made Italian sweet sausage. They have a fantastic selection of beef, chicken, pork, and wild game sausages. For my East Coast friends and neighbors definitely try this outstanding establishment. They follow all the safety protocols and are...
Read moreWell, I moved to Mead last year and I was super excited to try this place. I got two breakfast burritos and two coffees. I ate at the restaurant and I was served almost ice cold burritos, but I did ask for them to be heated up which they did. I also got my two coffees after about ten minutes into my breakfast burritos and the coffee was Luke warm. Needless to say I wasn't very impressed. Maybe the kids behind the counter aren't paying attention to the products I'm not sure. But I serve an ice-cold breakfast burrito and Luke warm coffee just ruins the experience for me. I can't decide if I want to go back yet there's a lot of great places to go around the area for warm food...
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