It’s been so long since I’ve had Peruvian food so very happy that this place opened up in Montclair. As familiar as I am with Montclair, it was in an area I’ve never been to. In any case, the food was delicious and the service was attentive. It’s a a small place with 4 small tables and a barstools on one side. It seemed like a mostly takeout place but it was rather nice to stay there and enjoy our meal. The ceviche was wonderful with so much seafood along with corn and sweet potatoes. The moderate spiciness ended up a bit a tad spicier than I prefer so I’ll make sure to order it as mild next time. My partner had the breaded chicken that reminded me of Milanese chicken. It was tender and tasty. Plenty of rice and fried plantain. I had the steak and wow, so flavorful. No need for any condiments. I had the yellow rice which was delicious and the fried plantain, which was crispy on the outside. We had their freshly made juice (I can’t recall what it was) and also quite good. We plan to visit again!