The place inside is very pretty but they need to pay attention to the little details. For example, a lot of the light fixtures need bulb replacements and our light fixture over our table was missing the bottom making it unattractive and not uniform with the other light fixtures. Other than that it looked clean and attractive with the low lighting. If you are an escargot fan, do NOT order the escargot appetizer. You will be disappointed in the puff pastry for sure. It is not fresh and they douse the appetizer in a "spicy black bean sauce" which wasn't spicy at all. There was too much of the sauce it was very heavy. The weird (and gross) additive to this appetizer: OKRA! Who wants to bite into a slimy, luger-like substance in their appetizer? Okra was not listed as one of the ingredients in the description so I didn't not expect that unpleasant feeling in my mouth! My fiancé had the crab rangoons. These were definitely much better than my choice and very good. The sauce the rangoons are served on is a very light coconut sauce. I ordered the Wok Seared Duck. When my plate arrived, there was a big chip in it, about the size of a penny. The sauce virtually has no flavor. While the steamed broccoli and carrot shreds taste nice and have a vibrant color, the lettuce that the duck is served on is very unattractive. It looked like a hunk of over cooked cabbage. The duck itself was several pieces of leg meat and I pulled out about 5 pieces of gristle out of my mouth from each piece. I would not recommend this dish at all. My fiancé had the House Special Duck. It was a like a duck breast "patty" encased in breading and deep fried. The breading was soggy between it and the duck. The spicy dipping sauce was very good, not too spicy, and the typical Asian mixed veggies were good. I would not recommend this dish either. Both dishes came with white rice which did nothing for the meal since there wasn't a lot of sauce to mix in the bland rice with. This place is out of the way for us but I'd like to go back and try something else. Perhaps the sushi. The service was just OK, she only checked on us once and I think it was mainly because I looked at her while she and 3 other staff members were staring at us...
Read moreDon’t sleep on trying Concerto Fusion! I’m mad at myself for not trying it sooner, especially when I think about all the other subpar Asian food I’ve wasted money on in the past in this area. I normally don’t write Google reviews but this place deserves a 5-star review. I was a bit skeptical at first since the restaurant only had two other tables occupied when we walked in, but they completely blew me away. Our server was so friendly and helpful with recommendations, and the chef even came out to make sure we were enjoying our meal. And speaking of the meal…wow. We had a crunchy roll and the aromatic duck salad to start, and both were delicious. The crunchy roll was fantastic and made me sorry that we didn’t order additional rolls, and the duck salad ensured a return visit to try one of their duck entrees. For our main courses we had the salt and pepper soft shell crab and the Thai red snapper. We order soft shell crab at every Asian restaurant we find that offers it on the menu, and this was some of the best. Fried to perfection with just the right amount of saltiness without being overwhelming. For me, the star of the show was the Thai red snapper. It wasn’t what I was expecting, as I imagined it would be more of a wet curry, but I was happily wrong in my expectations. What I received was a beautiful piece of red snapper with skin so crispy it was transcendent, and a thick green curry sauce that was minimal but enough to give it the heat I was craving. The snapper was served on a bed of artichokes, mushrooms, pineapple, and roasted potatoes that perfectly complemented the fish. The restaurant also has a full bar, and the margarita and the Cosmopolitan that we ordered were on point. This place will absolutely be in our dining out rotation, as well as on the top of our list of takeout places. Learn from our mistake and don’t wait. Try...
Read moreIf I could give less than 1 star I would.
Visited with friends one evening in May and the owner comes and asks me if I own a white Audi. I do. He says that my car was hit in his parking lot.
We go out and my car looks like the attached photo.
The police arrive, take the report and I arrange a tow. I go the next morning to meet the tow truck and the owner of the building facing the restaurant comes out and say he just viewed me on his surveillance video and asks if I want to know who hit my car. I say yes. He tells me it was the owner of Concerto Fusion. I watch the video and it is absolutely clear the owner hit my car and moves his vehicle to make it appear that he did not hit my car.
The police go the next day and question the owner who admits to hitting my vehicle. He is issued various summons for this.
$8,000 in damage to my car.
The owner of Concerto Fusion is not returning calls to his insurance company and making my insurance company make the payout because apparently he needs to speak to his insurance to 'give his side of the story' before a judgement of liability can be made. He is on video, the police took the report and he admitted fault, and he was issued multiple summons.
If the owner of Concerto Fusion is this dishonest about taking responsibility for this, how can anyone trust him with preparing food?
Avoid this restaurant.
Update: July 15, 2019. The owner was charged with driving with a suspended license and leaving the scene of an accident because of the way he staged his car to make it appear he did not hit mine. PENDOT demanded he surrender his license and his insurance company is being forced to cover...
Read more