Pappa's Cafe and Pub — Restaurant in Neenah

The edges and bottom of table were filthy. Crusted with food particles and sticky slime. How hard is it to wipe the edge when you wash the table?

Ordered the biscuits and gravy. The description did say sausage gravy. The sunny side up eggs were done right. There was zero sausage to be found anywhere in the sausage gravy. Hash browns didn't have much brown. Should have been cooked a lot more. There was actually quite a bit of undercooked potato.

Friend ordered the same thing with scrambled eggs. Said his hash browns were also undercooked and even watery. He mentioned that there was a lot of pepper in the gravy and also that it had zero sausage in it. His scrambled eggs were overcooked to the point of being rubbery.

Waitress did a good job throughout most of the meal until after putting the bill on the table. At that point things got very rushed even though the place was less than half capacity.

The parking lot has a massive depression in it that was still ankle deep from last night's rain. Weeds growing in the cracks along the building. The inside could use some sprucing up including fixing rather than covering up cracked or loose floor tiles between the...

We came here because wife is an eggs benny fanatic and when you add spinach to it, well let's just say I get a quiet hour with no conversation because she's so busy chewing. Trust me, if you knew my wife, you'd know it's a good thing! She was kind of confused while ordering because the eggs are supposed to be poached but over-easy was a close 2nd. It was delicious and had plenty of fresh clean spinach and I mention the clean part because it is always a must and you can usually always tell. The bacon she ordered a side of was a smidge overcooked but it came in an abundance. I had the Garbage plate. I ordered it because we are from Kenosha and they have a diner there that is famous for their Garbage plate (was even on diners drive-ins and dives). Well let me tell you, the plate at Papa's is a delight on the palate! The waitress talked to us like we were old friends and she was enjoyable. Oh, 1 last thing, there was a man sitting at a table with a group of gentlemen, he should be paid to be there! He told us to sit where we wanted and while leaving, told wife where bathroom was. We liked him and consider him Papa ambassador. All in all, glad we...

First time eating here. My neighbors love it so had to check it out. It was Sunday at noon so it was completely packed (always a good sign 🙂). We found an empty table, just needed bussed, which one of the workers did right away. The menu is 4 pages of delectable sounding food plus the specials of the day on the board so it took awhile to decide. I never mind having too many great choices! We had the Chorizo Skillet and the Biscuits & Gravy Skillet. Both were amazing! Being from the south I am pretty particular about biscuits & gravy and these met every expectation. The chorizo skillet was excellent, eggs perfectly cooked, and the sourdough toast was SO good! Thick bread lightly crusty on the outside and melt in your mouth on the inside. 🥰 The prices are reasonable and the portions are HUGE. Staff was friendly, efficient and welcoming. Our server, Sandra, was so sweet and attentive despite a packed house, more waiting and short staffed. I would highly recommend this place and be sure to tip your servers well because they are working their tails off and still smiling and making time for each person....