My husband and I got married in May of 2023 (I am SO late on writing a review and truly apologize!). We had a backyard wedding and hired Lola's Lumpia Food Truck to cater. They were 10/10 AWESOME!!! Mark and Reneka are two of the kindest people you will meet and their whole team was wonderful. I asked a lot of questions over the months leading up to our wedding and their responses were always prompt and thorough. I was really impressed that they double-checked the spelling of our names for the menu, reached out to offer vegetarian lumpia when it became available (I had a couple of vegetarian guests), added a salad option free of charge, checked our preference of plates/paper boats for serving the food, and scheduled a time to come by our wedding site to sort out any parking issues. Now, about the food. Absolutely DELICIOUS. Everyone at our wedding commented on how they loved the food and also the experience of a food truck. Mark and his team were all smiles the whole time and made dinner extra fun for everyone. My absolute favorite dish was dessert--turon with a scoop of ube ice cream. I feel comfortable saying it is to die for. There was extra food at the end of service and Mark packed up several to-go boxes for us/our guests to enjoy over the next couple of days (and we sure did!). I fell in love with Filipino food in Hawaii and it was a sweet nod to the state where my husband and I met and fell in love. Sorry for writing a book, but I have so many good things to say. Absolutely hire Lola's to cater any event you have coming up or just visit their food truck a meal! Wonderful people and...
Read moreLola’s Lumpia is straight-up soul food on wheels. If you’ve never had Filipino lumpia before, this is the place that’ll make you fall in love—and if you have had it, this will ruin all other lumpia for you (in the best way possible).
The food is always hot, crispy, and packed with flavor. The lumpia is hand-rolled perfection—crispy on the outside, savory and juicy inside. You can tell it’s made with love and tradition. The pancit? Fire. The sauces? Homemade and addictive. And they always have something new or seasonal to keep things interesting.
Beyond the food, what really sets Lola’s apart is the heart. The owners are warm, welcoming, and passionate about their culture and craft. Every interaction feels personal, like you’re part of the family. This isn’t just a food truck—it’s a local treasure that makes every event, festival, or lunch stop better.
Support this truck. Bring your friends. Tell your coworkers. It deserves all the love, and your taste buds...
Read moreHad a lot of high hopes since this is one of the only places to get filipino food in CHS, as a half filipina myself— in my personal opinion— The lumpia was good, but immediately I was a little disappointed that there were no Filipinos working the truck. But i get it, shortage and we’re in the lowcountry. I tried the tocino, chicken pancit plate, and siopao. It was really expensive, and the rice was a little undercooked. The tocino was not red and sweet, but brown and lacked flavor. The woman working the truck was mispronouncing all of the dishes. Everything kind of looked like Chinese food and tasted similar. It’s okay! And the lumpia is worth it (we got pork). But as a filipina, I am a little sad because it lacks a bit of authenticity in my opinion. But it may just be because they cook in such a large volume. No hate....
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