The Cellar Bar & Grille — Restaurant in Northborough

Breath of fresh air, beautiful atmosphere and exciting menu options. Food is beautifully presented, large portions and perfectly seasoned 😃 1st visit, day 3 after opening day, my husband and I dined at the bar. The menu has so many wonderful options, it was a tough decision. The bartender was super nice and efficient. For starters we decided on the grilled Octopus which was outstanding, perfectly grilled and tender. The Crab Cakes so delish, with lots of crab meat. For entrees we decided on the Veal Chop and Rib Eye. Both of which were perfectly seasoned, very flavorful and large portion sizes and. The owner was greeting people and taking to everyone. Which was very nice made u feel at home. She brought over an almond cake for us to try😃I’m not really a big dessert lover but OMG, it was outstanding. Can’t wait to go back as there were so many wonderful choices. 2nd visit one week after opening We sat at a bar top table. Our waitress Wendy was right on point. She was super busy and somehow managed to be very efficient always smiling, personable and knowledgeable. Couldn’t wait to try the Octopus again !! We also ordered the Crab Dip. My friend who had never tried Octopus, was brave enough to trust me, and sure enough loved it. The Octopus was prepared exactly as it was the first time I had it. Which was impressive with only a week under their belt. On to the Crab dip wow and yum full of lump crab and golden brown Onto the entree We decided on sharing the Lobster Ravioli, which we both agreed to be one of the best we ever had. The ravs were chuck full of knuckle and tail meat with a delicious creamy lobster sauce and topped with fresh chunks of lobster Ok soooo I still couldn’t wait to go back and try some of the other dishes!!!!! 3rd visit week 2 after opening🤣 I brought another friend. For starters we had the Goat Cheese Proscuitto Crostini which were crazy good with fig jam. Along with the Arugala salad which was sooo tasty with fresh figs omg. On to entrees. I have to say I’m not at all a fan of haddock. I knew going in this time I had to try the Portuguese Haddock!!!! I had to because the table next to me on my last visit had ordered it. It not only looked amazing it also made my mouth water the whole time they were eating it. OMG it was outstanding, I literally liked the bowl clean😂 and left my friend in stitches laughing. Can’t wait to go back to have my husband try it. My friend ordered the Tuscan Garlic Chicken which was so packed with flavor she highly recommended it. Looks like already there are repeat customers...

I recently had the pleasure of dining at the Cellar Bar & Grille and I must say, it was an unforgettable experience. From the moment I walked in, I was greeted with a warm, inviting ambiance that perfectly set the tone for the evening.

The food was nothing short of spectacular. Each dish was a masterpiece, beautifully presented and bursting with flavor. The menu offered a delightful mix of classic favorites and innovative creations, all made with fresh, high-quality ingredients. I particularly enjoyed the Seared Ahi Tuna which was cooked to perfection and had a unique twist that left me craving more.

The service was impeccable. The staff was attentive, knowledgeable, and genuinely passionate about the food they were serving. Our server was more than happy to make recommendations and even accommodated a special request with a smile. It’s clear that the team at The Cellar takes pride in ensuring every guest has a memorable dining experience.

What truly set this restaurant apart was the incredible music.

The overall atmosphere was chic yet comfortable, with stylish decor and soft lighting that created an intimate setting. Whether you're on a date, celebrating a special occasion, or just enjoying a night out with friends, The Cellar Bar &Grille offers the perfect backdrop.

I can’t wait to return and highly recommend it to anyone looking for a memorable night out. Bravo to the team at you’ve truly created something...

The Cellar Bar & Grille has become a weekly tradition for my family, and it’s so much more than just a restaurant—it’s a place where we feel genuinely welcomed every time we walk through the door. The owners are truly some of the kindest, most gracious people you’ll ever meet. Their warmth sets the tone for the entire dining experience, and it’s clear how much they care about their guests and their restaurant.

The service is top-notch, every single time. The staff is attentive, friendly, and goes out of their way to make sure your meal is perfect. They remember faces, they remember favorites, and they make you feel like you’re part of their extended family.

And then there’s the food—it’s consistently incredible. My son can’t get enough of the buffalo chicken tenders (honestly the best we’ve ever had), and my daughter always saves room for her favorite blueberry cheesecake. The steaks are cooked to perfection, the prime rib is always tender, and the seafood and fresh pasta options are equally impressive. If the short rib is on special, do not miss it—it’s melt-in-your-mouth delicious.

The Cellar isn’t just a place to grab dinner; it’s a place to relax, enjoy great company, and feel taken care of. It’s become such a special spot for our family, and we’re so grateful to have it nearby. If you haven’t been, you’re truly...