Champions Grill — Restaurant in Ohio

Had 2 different pizzas today. Had my go to the Champs Deluxe on the thicker crust & the Sweet & Spicy. I use the Deluxe as my favorite go to pizza just so I have a solid comparison for a new pie. First, these ingredients are FRESHHH!! Peppers & onions snap with each bite! Their cheese mix is beyond supreme with great feel & stretch for days! The sauce is good but I prefer a little more of it! It’s got a great flavor so I’d ask for a cup to dip into if you like a sweet delicious red sauce. It’s everything that a deluxe pizza should be with one extra option & that’s the cupped pepperoni! GET THIS ON YOURS!! The cupped pep adds another crunch & the flavor is tremendous. Solid 10 out of 10. Now the Sweet and spicy! You are not ready for this. Let me repeat, you ARE NOT READY!! Spicy cupped sausage, cupped pepperoni, Jalepeños & diced ham!! Same great red sauce base as the deluxe with here’s the kicker… maple syrup drizzle!! This has heat! It’s a great slow burn that never gets over the top but just summers. The maple syrup makes a brief appearance before it’s out the door & on to a pile of pancakes but it does have a pronounced sweetness. This pizza is killer!! If you like spice grab one TODAY! I have one suggestion though. Champions carries this great beer cheese & I cannot stress enough… GET A CUP & Dip your slice of spicy goodness right on in! It’s like a jalapeño met a nacho cheese sauce that only brings a little sweet creaminess to compliment that slow burn! 10-10 for this...

My husband and I eat out nearly every day. The Sunday we stopped at CG we were told we had 20 minutes before the buffet closed. I do not eat at buffets especially when I only have 20 minutes to decide what to get. I hate wasting food and being given 20 minutes to fill one plate as full as I could, not knowing how well I would like anything on the steam tables, was just too much for me. I asked to see a menu and I was told that they don't sell anything when the buffet was open. My husband loves buffets and he usually orders it in restaurant that offer it. On the bright side the mashed potatoes and green beans were good. I just wish I could have gone up and gotten a sample so I could decide better what get. Also. I'm crippled and cannot get around without my walker. There were three very deep steps to get into the restaurant. IF there was a handicapped entrance/exit, no one told me how to find it. Including signage outside. I think it's a beautiful place that needs to remember that not only golfers could stop in to eat. BTW I am 71, my husband is 75...

Had an office gathering for my wife's work. We had a lot of people in our party. The wait staff got all our bill's wrong! When confronted about the bills they acted as if it was our fault's. First off before ordering we were told they had Stagg bourbon. We asked how much one was and was told $5.50 for one, so we went ahead and tried it. When we received the bill it rang up $13 for the drink. So we confronted them about it. Brandi blatantly told me that if I was a bourbon drinker I should know the difference between Red Stagg and regular Stagg and it was Red Stagg and I needed to pay the $13. The people there were wrong and tried to turn it around on us, made my wife cry, we did not cause a scene or retaliate to the point where we deserved to be treated the way we were. To top it all off was told never to come back, as if we want to lol. Just a heads up if you go there if you ask for how much something is get it in black and white or else they'll charge what they want and argue you have...