I was surprised to find this small, unique restaurant in Debary. The staff were funominal and they food was delicious and taste like a restaurant I frequent in Tennessee. The decor of the walls next to my booth were very eye appealing and peaceful. The first thing I asked was, did they have sticky mango ? What is sticky mango, you ask. It is fresh mango slices with steamed rice with gooey warm creamy sauce. Put the fresh mango on top of the rice, and you got a masterpiece in your mouth. Most Thai restaurants, this is seasonal but not here in Florida. Next, the meal I had for dinner was the Padi with chicken/rice noodles/nuts/ that was made to perfection. The meal prepared fresh with noodles steaming hot as I picked up each bite. Everything from the presentation to taste was unbeatable. I can't wait to go back.
Would I recommend this restaurant? Absolutely Would I return ? Absolutely
If you love thai food, I would highly recommend this business.
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Read moreWow we stumbled on this by chance and everything has such robust flavors. Spice level is great, we ordered everything spicy, the sweet potato cream puffs were so flakey and a great starter. We got the Tom yum soup was so bright and zesty you can taste all the fresh flavors, the keffir lime and lemongrass very prominent. The green papaya salad was so big and refreshing with a kick. The yellow curry broth was such a perfect consistency and full bodied flavor of coconut milk and curry blend, fluffy rice nice and fresh. The drunken noodles were so good and a big portion. We got everything with chicken or shrimp. And I love that they can make their Thai tea with coconut milk since I don't do dairy. So thick and not overly sweetened full tea flavor. Some Thai places food tastes watered down and not this one! We are glad we came in today and will...
Read moreThis is an excellent small restaurant. The staff was very friendly, polite and efficient. The food is amazing! I had the Ka Pow with white rice (a basil enriched dish and added chicken. One of my friends enjoyed the drunken noodles and the other one had the pad woon sen with cellophane noodles. We couldn't decide how spicy we wanted our lunches as this was our first visit, so they brought to the table a delicious and oh so spicy pepper paste to add as we liked. They've only been open about 2 months, a small, very clean and intimate place that I imagine is a "mom and pop". I do hope you'll go, support them and enjoy the atmosphere and food...
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