We don't eat pizza very often and when we do we like to change the kind up so it is not the same old thing every time. But I find we have never gotten bored with Papa Murphy's because there seems to be something new to try quite often. I won't say that we have loved everything we have ever gotten from them because it would not be true. But we find that the biggest reason for this is usually the person who is putting it together. I know they have a standard amount for each pizza and it is not that we have received "extra" amounts of cheeses or meats without asking and paying for them. But it is when they are not trying so hard to keep it at or below what the recipe calls for that the best pizzas come out. An employee who knows the pizza and its recipe and who can just go through and add the just right amount of an item as they are putting it together, is one who will usually have a satisfied and returning customer. And when something new hits the menu, like the BLT pizza we tried the other night, it is so nice to feel like it tasted the way it was meant to taste. To look at it, you might feel that they skimped on the toppings because of its looks. But the white garlic sauce for a base and the bacon and tomatoes are just a little plain in the grab ya department. Then the fresh spinach scattered around the top, well it gives a look of something was left off. But that all changes once you bite into it. I feel that it had pretty much a perfect blend and amount of each item for a taste that was definitely BLT. For those who are not much if a spinach fan, I did not find that flavor stood out as much as blended in with the others. And it was so much more filling than it looked like it would be. In short, it was a win in the we will order it again department. If you like the kind of pizza that is just what it is described to be, no more, no less, try the BLT. I think you...
Read moreFirst time in along time that we have ordered the stuffed Combo Pizza 🍕. When I ordered the pizza,I ordered half with green peppers. When I picked up the pizza, it was covered with green peppers. I told them about the mistake, so they pushed the green peppers over to one side. After I took it home and cooked it, I found it had very few pieces of meat in it. And very lite coating of sauce, we could bearley taste it. The breading was overly thick. The ground beef was also extremely lite and micro pieces. And there was any sausage in it and very little to no cheese on or in it. Also last time I ordered a pepperoni pizza 🍕, I ordered extra pepperoni on it . That pizza was very lite in pepperoni and sauce. Please note: I usually leave a very good TIP of 20% ,the majority of the time. We got much better pizzas when I was using Coupons. Even then I would leave a very good Tip. What happened, I've been coming to this Papas Murphys in Damascus, for at least 10 years or more. I do a lot of other business in that area, one stop shopping. If it happens on my next pizza order, we'll have to start over with another...
Read moreYesterday I put in my order by phone 1 hour prior to pickup , they said my order would be ready in 25 minutes , I arrived at the shop and they weren't done ,no big deal , the cashier told me to wait at the end of the counter near the front door ,so I did , I put my hand on the counter slightly leaning and the last person on the pizza assembly line looks at me and says with a sarcastic tone " I need my space please" , I cannot remember the last time I got so mad so quickly , I said nothing and waited for my order which only took a few minutes and left. I guess its my age but when I was young and working with the public I had common sense enough to know that's not how you speak to people. Hope this lets people know that this is how you will be treated , I wont be returning. I also don't think the owner of this business is really concerned with how the shop is run as I've seen almost no comments from this person on any of the comments left by customers. In all fairness I do want to mention that the prices and the food are great ....
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