🔥 Workman's Bar & Smokehouse: A Culinary Catastrophe in Roseburg 🔥
If you're looking for a place to ruin your appetite and your evening, look no further than Workman's Bar & Smokehouse. This so-called "smokehouse" is an insult to the art of barbecue.
🍖 Ribs That Should Be Used as Shoe Leather
Ordered a full rack of ribs for way too much money and got a few sad, tiny bones that looked like they were cooked by someone who hates joy. The BBQ sauce tasted like someone spilled ketchup and cumin into a bottle and called it gourmet. Even the baked beans were a disappointment. Gross canned beans I wouldn't even feed my dog!
🎤 Karaoke Night: Where Dreams Go to Die
Karaoke at Workman's is like a bad reality show audition. The only thing more off-key than the singers is the timing of the food delivery. But hey, at least you can drown your sorrows in a drink (if you can get one from thier self absorbed "bartenders" while you wait for your overcooked meal.
🕺 Line Dancing: For When You Want to Look Confused and Uncoordinated
Line dancing lessons on Thursdays? Because nothing says "I have no rhythm" like trying to follow steps in a dimly lit bar. It's like watching a herd of confused cows trying to find their way home.
🕰️ Hours: Because Who Needs Consistency?
Workman's Bar & Smokehouse is open every day, but don't expect consistency. The owner is a drunk and has a hard time keeping things together......The hours are as unpredictable as the quality of the food. It's like playing Russian roulette with your stomach.
🧠 Trivia Night: For When You Want to Lose and Lose Again
DJ Trivia Night on Mondays is a fun, interactive game involving you, your team, and other teams. But let's be real—you'll probably lose. And the only thing more disappointing than your trivia skills will be the food you get afterward.
In Conclusion
If you're looking for a place where the entertainment is lame, the drinks are never coming, and the food is... well, GARBAGE, Workman's Bar & Smokehouse might just be the place for you. But if you value your taste buds and your dignity, you might want to look elsewhere. I've tried it a few times and DISAPPOINTED EVERY...
Read moreDecided to try this place out - always smelt good driving by. But that's as far as I'll go with the good comments. I'll admit, I've lived in Texas, but I went in with an open mind, hoping; that this might be the one place around here that could muster a halfway decent facsimile of BBQ. I was sadly disappointed. I am in full agreement with others, that the ribs were overcook (reheated?), dried out & not even tender. Good smoke but done at the wrong temperature & no finishing process, so, rubbery. Also, not sure what kind of pigs they're getting their ribs from but I bought the full rack of ribs and paid $30.00 -- for just 8 ribs!!! And tiny, short, ribs at that. A full rack is 12 to 15 ribs. (Go count the ribs on any rack in your local grocery store.) Oh, also paid $7 for a basic house salad (tomatoes, cheese, lettuce & croutons -- no carrots, cucumbers, radishes, onions, etc.). The bbq sauce has a lot to be desired. Overplayed on the ketchup & cumin - sorta tastes like they doctored up Arby's sauce. Pulled pork & chicken must be their specialty (cheaper) cause lots of menu items had it in it. There were a smattering of dishes with the Tri-tip, but absolutely not a single brisket could be found anywhere. I actually enjoyed the baked beans better than the ribs. The slaw was just so-so and grey looking; nothing to gush about. Nice ambiance inside though. Pretty true to the typical country-western theme meets converted Casio vibe. Can see where it would draw a crowd, but not into the bar scene anymore. Unfortunately, not going to give a second shot at this place; too much to overcome. My search...
Read moreWorkman’s Bar and Grill: A Steampunk Ode to BBQ and Craft Beer
Walking into Workman’s Bar and Grill feels like stepping into the gears of a living machine—a sprawling steampunk wonderland where smoke, steel, and barbecue collide. The air hums with the tang of slow-smoked meats, craft beer foam, and a steady undercurrent of live music. This place doesn’t whisper; it roars.
The food? Phenomenal. If the BBQ were any more tender, it’d sign your name on a marriage certificate. Each bite feels like a handshake with a pitmaster who knows his way around heat and time. And the craft beer selection? As sharp and inventive as the decor. Expect drinks that surprise you, challenge you, and leave you lingering for one more sip.
Service here is warm and attentive, though there’s a hitch in the machine: the size. This is a big place, and you can feel it when the bartender, solo and heroic, treks the floor like a nomad. Drinks take their time, but there’s a certain poetry in watching someone hustle to keep a beast like this running.
Workman’s isn’t perfect, but it’s alive—a symphony of flavor, grit, and atmosphere. If you’re impatient, go elsewhere. But if you’re looking for a place where BBQ and beer are elevated to an art form, settle in. Good things here are...
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