Visited the area and decided to buy food from here. Iâm looking at a online menu prices were much different when ordering at the restaurant. Were priced higher. Didnât question them. Asked for guacamole charged $7.00 for a small container and a $1.00 a piece for containers for a to go order. However, you do get quite a bit of food for the money charged. Only thing I questioned after we left, was the pico de Gallo ⊠didnât receive that, it was more like a salad diced tomatoes and salad, definitely missing ingredients so, that was disappointing. I had ordered the chicken Quesadilla. There were only two people eating at the restaurant. Itâs a small town so not too surprised. Just something I noted to my party. All in all...
   Read moreBicycling up the California Coast, I was pretty excited to stop at a Mexican restaurant. Theyâre cash only, at the moment, but I spent my cash on a burrito. The pretty lady who took my order, was training someone and they had a hard time figuring my cost out on the calculator. They made it happen, though. I was told it would take a few minutes, but ten minutes later I was standing there, waiting. Everyone who worked there helped out when they could in the kitchen. No hairnets for the girls, everyone was masked up, though. Would suggest you call ahead, because this wait is unbearable. The food was delicious but came out really messy (burrito). I want to see these guys succeed, but just gotta make some...
   Read moreExperiencing the dishes at this restaurant was like being transported back to my childhood kitchen, where the authentic flavors of Mexico were a daily delight, courtesy of my mother's expert cooking. This establishment stands out as one of the premier destinations for truly authentic Mexican cuisine that I've had the pleasure of trying. Each bite was a vivid reminder of home, crafted with the same love and attention to detail that I remember so fondly. A must-visit for anyone seeking to experience genuine Mexican culinary traditions at...
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