The food, service, atmosphere, prices, it's all wonderful. I have been coming here weekly for breakfast for almost a year and have never been disappointed. It's family owned and super friendly. Their specials are delicious. I'm gluten intolerant but I still have much to choose from on the menu as opposed to other places you have one option if you're going without gluten. Try the chick pea or buttermilk toast! In addition to being sensitive to dietary needs they're also considerate of physical handicaps. I was on crutches for 3 months last summer and I never had a problem navigating the entrances, the layout or the restroom. Even if you're just popping in for a cup of iced coffee on a summer morning I would definitely recommend this over the Dunkin' Donuts or any of the gas stations up the road. The coffee at Annabella's is organic fair trade and yummy :-) 5 out of 5 stars every time...
Read moreGreat place to enjoy great food and waterfront views. Absolutely the go-to place in Richmond, ME. They have seating both inside and out. The food was great! The poached eggs were cooked perfectly and the hollandaise sauce was excellent. The homemade corned beef hash was wonderful. This is a popular place amongst the locals. The service was friendly and prompt without making you feel rushed. There is an open kitchen so you can sit at the counter and watch them cook or sit at any of the five tables with waterfront view. They were easily able to accommodate a party of 8. The order was served without error and cooked exactly as requested. The prices were lower than expected based on the beautiful water view and the quality of the food. They also source some of their meats without preservatives and many of the items were...
Read moreI’ve lived in bowdoinham for 6 years and driven by hundreds of times. My wife and I wanted to grab a bite and I said hey, let’s try Annabella’s!
I had the steak and cheese special and my wife had the tarragon chicken salad on gluten free bread.
I have eaten a lot of steak and cheeses in my day (including Pats and Gino’s in Philly) and I gotta say, this was probably the best one I’ve ever had.
And the homemade bread it was on was flaky, buttery, and crunchy, so delicious it almost (almost) over powered the steak.
Our waitress was great and when she came to ask how I liked the sandwich she genuinely wanted to know. I got the vibe she may have been the owner but I’m not sure.
We will most definitely be going back and I will be hard pressed to drive by again without stopping in. We don’t eat out much so thank you for making it...
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