5 Must-Try Mexican Food Trucks in San Diego
Started by local chef Aaron Valenzuela, Zoe’s Place frequently pairs up with local breweries for their stops. On Sundays they are often stationed outside Thorn Street Brewery in Barrio Logan, so customers can get a michelada with their tacos. The food is a bit pricier than other food trucks, with tacos starting around $4.00. Zoe’s Place also has breakfast options, such as a breakfast burrito with potatoes and bacon, and chilaquiles verdes with scrambled eggs. While they do have a website with their menu listed, Facebook is the best way to know where the truck will...
Read moreI ordered a flatbread and it took 45 minutes. When it arrived, the bottom was burnt, completely black. I took it back and a new one was made, free of charge.
While I was waiting, they shut down their operation in the middle of the dinner rush, claiming they were backed up. If you are scheduled as one of two food trucks for a sold out event, you should plan accordingly.
I do have to say the gal taking orders had wonderful customer service. The way she handled my burnt pizza and everyone else who tried to order after they shut down was very respectful. She is the reason I am giving...
Read moreWow! I must say, ordering a surf & turf burrito is one of my pet favorites. If a place has it, I usually have to try it. Not quite as obsessive as chili cheese fries at any place I go that has them. But still the same.
Hands down this is the best surf & turf I've ever had. Caught them at Alesmith on a Sunday at noon. No line, the place was empty so we were the only ones ordering food.
Will definitely...
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