Texas Roadhouse — Restaurant in Seminole

Update-10.22.23 Still the best in biz!

Wow! I do not even know where to begin. Honestly, before this past weekend I had never eaten that Texas Roadhouse - don't ask me how this one got away from me - But I'm very grateful. It got suggested to me and we tried it out for lunch that was insanely delicious.

First of all, the service was amazing. Our waitress was very sweet and helpful and you could tell she was genuine in her enjoying her job and not just being stuck there on a Sunday. She answered any questions we had and she was very knowledgeable and she's one of the reasons that we will be returning as well. (Tip your waitress well)

The restaurant itself has its own butchery on site that you can view as soon as you walk in to get an idea of the steak sizes on display. While in theory, this sounds a little odd and almost like it might repel customers, for me I found it to be a plus. You get to see the quality of the product that they're serving and the craftsmanship behind it. It's not easy to be a butcher. You're not just cutting a piece of meat.

We arrived on Sunday the little before noon which was lucky for us because we got seated right away and there were still tables open. But by the time we left about an hour or so later it was packed and there was a line out the door. So I would definitely say make a reservation if you're going to go on a weekend for lunch in that time frame. (The best thing to do with any restaurant is just check Google Maps. It'll tell you they're busy times and if they recommend you making a reservation. Google Assistant will even make it for you)

We decided to try a few things since we've never been. I had the 6 oz filet mignon cooked medium with a side of cheese fries with bacon and a house salad with blue cheese dressing. The hubby had a 12 oz steak with loaded mashed potatoes and something else. I can't truly remember because I was focused too much on my own food which was delicious.

First, all of their salad dressings are made in-house which I love! I'm a big fan of blue cheese dressing but I can't stand the time that comes out of the bottle like at the grocery store So I generally will only eat it when I go out to restaurants and the Texas Roadhouse was spot on and over the mark on the amazing taste of the dressing. The steak was cooked perfectly. I did not order any of the toppings or anything on it- I'm one of those that believes if it's a good steak, it doesn't need anything and in this case I was right. It was chewy in the right way, lean and very tender. It practically melts in your mouth. It just amazing!

My cheese fries were really great as well but i had to find that out later because we had a lot of boxes to take home. I read stuffed full even before my main course got there so I did my best to be polite and try the food but I had to take a lot of it home.

We also ordered appetizers. I picked the potato skins which were to die for and tasted even better the next day. THE REAL WINNER HERE IS THE FRIED PICKLES!!! Now I don't usually order fried pickles because while I like the idea of them, anytime I do order them. They're very lackluster and because of the extra moisture produced by the cucumber it comes out mushy or the breading just won't stick properly. Well we gave these a shot and they were out of this world. The coding on the pickle slices stayed attached as if it was just made that way and was wonderfully crunchy and combined with the crispness of the pickles It was just a treat that the mix matched a bunch of flavors in a great creative way. I was very surprised and happy with our choices and I will be getting them in the future.

I will say that I thought the only downside to this location is the parking lot. It really doesn't make logical sense the way they designed it and where you can and cannot enter and be the way it's sectioned off for different businesses. I understand on a technical level but it's kind of inconvenient. Parking wasn't an issue for us but on leaving they were full.

My thoughts - A+ Highly Recommended! Definitely a...

⭐⭐⭐⭐⭐

If you’re looking for the absolute best steak in town, look no further than Texas Roadhouse! I have dined at many steakhouses over the years, but nothing quite compares to the consistently amazing experience I have every time I visit this place. From the moment you walk in, you’re greeted with that warm, inviting atmosphere that makes you feel right at home. The scent of sizzling steaks, fresh baked bread, and mouthwatering sides fills the air, setting the stage for an unforgettable meal.

Let’s start with what makes Texas Roadhouse truly legendary: the steak. Every single time I’ve ordered a steak here, it has been perfectly cooked, bursting with flavor, and incredibly juicy. Whether you prefer a ribeye, sirloin, filet, or the massive bone-in Porterhouse T-bone, Texas Roadhouse absolutely nails it. I personally love the Ft. Worth Ribeye—it’s marbled beautifully, cooked exactly to my liking (medium-rare for me), and seasoned to perfection. The balance of smoky, char-grilled flavor with their signature seasoning blend is simply out of this world.

What really sets their steaks apart is their commitment to hand-cutting them fresh every single day. You can absolutely taste the difference—none of that frozen, pre-packaged nonsense that some other chain restaurants serve. Every bite is tender, flavorful, and downright delicious. And let’s not forget their house-made steak sauce, which complements the meat perfectly, though truth be told, the steak is so good on its own that you don’t even need it!

Of course, a Texas Roadhouse meal isn’t complete without their incredible sides. My personal go-to is the loaded baked potato, packed with butter, sour cream, cheese, and bacon—truly a meal in itself. The seasoned steak fries are another winner, perfectly crispy and well-seasoned. And if you want something a little heartier, their buttery mashed potatoes with brown gravy are the definition of comfort food.

And I can’t possibly write a review without raving about the freshly baked rolls! These things are dangerously addictive. Served warm, straight out of the oven, and paired with their legendary cinnamon honey butter, I could make a meal out of just these rolls alone. Seriously, they’re that good. They practically melt in your mouth, and it’s impossible to eat just one.

Aside from the food, Texas Roadhouse delivers in every other area as well. The service is always outstanding—friendly, fast, and attentive. The servers are always making sure drinks are refilled, food is cooked to perfection, and that you’re completely satisfied. Even when they’re packed (which they often are because they’re THAT good), the staff goes above and beyond to keep things running smoothly.

The atmosphere is another huge plus. It’s got that classic, fun roadhouse vibe, complete with country music, lively energy, and even the occasional line dance from the staff! It’s the kind of place where you can bring your family, go out on a casual date, or just grab a great meal after a long day. And let’s not forget the giant buckets of peanuts at the table—it’s such a simple but fun touch that makes Texas Roadhouse stand out even more.

Overall, Texas Roadhouse is hands down the best place for steak lovers. The quality, the flavor, the service—everything is top-notch. If you haven’t had the pleasure of sinking your teeth into one of their perfectly cooked, insanely flavorful steaks, do yourself a favor and go ASAP. And don’t forget to load up on those rolls! Five stars...

To Whom It May Concern, Greetings! I am one of your loyal patrons and I have always enjoyed your food. Unfortunately we were greatly unsatisfied to what happened on our last visit. We usually receive a tray of hot fresh rolls that we don’t normally have to ask for. My girlfriend had to ask for it. We went ahead and ordered our food, for the appetizer we had the rattlesnake bites, a proterhouse(medium cooked), 2 caesar salads with one extra dressing on the side, one green beans, one corn and a peach margarita. We then received the bread and i noticed that it wasn’t cooked all the way through and did not taste the same way as possible it did. After that we had our salads and did not get the extra dressing that i asked for. He came back to give us more drinks and reminded him of the salad dressing. He then came back to us with our entrees and sides but did not receive the extra dressing as well as the alcoholic drink. As he was getting us the alcoholic drink, i have cut opened the steak and noticed that it was too bloody and red for a medium cooked steak. As the manager came by, she checked how is everything and i gave her an honest response. I have voiced out my concerns and also said that this has happened a couple of times in the past. Normally an appropriate and expected response would be an apology and explanation of why certain things were, I was then shock of hearing her say “It might be because you have a bad aura(while giggling)”. As I looked away and tried my best not to inappropriately react to that, my girlfriend already have beaten me and just laughed about it. I looked back at her and stared while i chuckled and sarcastically saying “yeah it might be that so next time i’ll let her come in first and have her order for me, then when the food comes out i’ll just come in and probably by that time it will be better. right?”. She noticed my sarcasm and tried to catch herself and apologized in a way that she tried to explain on what she said. She took our steak and came back with 2 new sides as well as the alcoholic drink. She explained why the bread was bad. It was because that they ran out of the usual in-house rolls and had to improvise. She also gave us compensation for the bad service. At that point I was contemplating weither i should take it or not because it felt like it was a bribe at that time giving her an excuse to do this again next time. She never really apologized to what she had said and explained what has happened while giggling as if she wasn’t taking the matter seriously. Upon checking the steak, it was still not properly done. We still ate the steak of course but we ate it with dismay and made sure to ALEXIS (The Manager) that our bad aura was felt. The server then came up to us just to apologize and admitted to what he has done wrong and conversed with us. I told him that I know it has been a long busy day knowing that we also had our fair share of a stressful day. He replied that it shouldn’t be an excuse for us having bad service and I totally agree. The only thing that I expect out of this is an appropriate and honest response from this concern and as well as a better service next time we come by. Knowing that this has happened before and probably will still happen again, yes we will still comeback for the food but expect that our standards for the level of service that you will provide has...